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In our second episode of “Unpacked by AFAR,” wildlife journalist Byron Pace shares tips on how to have magical animal encounters that protect the creatures (and places) we visit.

This week on Travel Tales by Afar, a young traveler moves to Mumbai and falls in love with the city—and a new way of looking at the world.

On this Unpacked Mini, writer Peggy Orenstein—Afar’s slow-travel expert—visits Busan, Korea’s bustling coastal city.

Whether it’s bison steak in Casper, pancake feasts for Cheyenne’s most famous festival, or modern vegetarian cuisine in Laramie, Wyoming is a dynamic culinary destination that demands exploration.

Hike the national rainforest, kayak the bioluminescent bay, and experience some of the Caribbean Island’s best wellness retreats on this trip designed to refresh all your senses.

In this week’s episode of Unpacked by AFAR, points and miles expert Paul Rubio shares the secrets to gaining airport lounge access. Tip one: Use a credit card.

This stunning stretch of South Carolina coast is perfect for a multigenerational trip that the whole family will love.

On this episode of “View From AFAR,” Bill Hornbuckle, Chair of the U.S. Travel Association’s Board of Directors and President and CEO at MGM Resorts International, emphasizes the importance of government support for the travel industry

On this Feel-Good Friday episode of Unpacked by Afar, Aislyn Greene and Nikki Galteland raise a glass to Lost Lantern’s semiquincentennial bourbon, make the case for dude ranch vacations, and talk about why America’s 250th birthday is worth celebrating.

Go beyond Kerala’s typical sightseeing destinations with characterful stays, private meetings with artisans, and meals in local homes.

Read articles from this print issue of Afar Magazine.