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The protectors of North Pacific indigenous culture connect with the past while embracing the future on Canada’s remote Haida Gwaii archipelago.

César Vega almost singlehandedly changed the way coffee from Nicaragua is viewed in the United States. He talks to AFAR about the inspiration and driving forces behind his work.

Eating a snack from a sidewalk vendor while traveling can be done safely, especially if you use these tips.

Oahu native Ed Kenney raised some eyebrows when he chose the sleepy, untouristed Kaimuki neighborhood as the spot to open a restaurant. But it went so well, he did it again. Then again.

Plus, how to spend a perfect day there when it opens, according to its proprietor, Mary Celeste Beall

Himalayan Dreamer: Jamshyd Sethna, founder, Shakti

Your guide to picking the perfect Zika-free winter travel destination

Oh-So-Arty holds local insider–led tours in 18 cities around the world.

They’re unplugging from technology and plugging into this cultural heritage.

12 Things to Know If You’re Thinking about Going to Cuba

Untouched rainforest, low-key beaches, and delicious indigenous food await.

From Afghanistan to Sierra Leone, photographer Maria de la Guardia finds beauty and purpose in the most misunderstood corners of the world. Here, she shares the complicated realities of documenting stories during war.

The Dos and Don’ts of Korean Spas

And there’s still plenty of reservations left, too.

Cooking for a Cause: Michael Solomonov