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It may seem like nothing changes in the Loire Valley, where the grand châteaux and rolling vineyards have existed for centuries. But beneath that tranquility, a wine revolution is growing.

AFAR took in the scene this week at the famous monument where police were observed asking people to stand or face fines.

The 2018 additions to UNESCO’s World Heritage List include an ancient city in Oman and Buddhist mountain monasteries in Korea.

CEO, Rosewood Hotels & Resorts

Culinary pioneer Peter Merriman talks the traditional—and slightly controversial—food trend that began on the islands and took the world by storm.

Old-World charm, diverse natural landscapes, and affordable prices make the lesser-frequented Balkan Peninsula a must-visit for adventurous travelers.

Sourcing Syrian delicacies in a time of crisis and mass-migration is no small feat. But Brooklyn’s Middle Eastern food emporium has been negotiating regional food scarcities for generations.

At the Suttle Lodge, you’ll eat well, sleep deeply—and relax completely.

Amtrak routes like the Empire Builder and the California Zephyr deliver you straight to the country’s wildest places.

Because watching debates is like watching a football game in the nation’s capital

The Vapur Anti-Bottle is a portable hydration solution for people who can’t stand bulk.

This legislation, which is expected to pass in the House and be signed into law by the president, will protect 1.3 million acres of wilderness, expand several national parks, and establish five national monuments.

Namibia may not be the first place that comes to mind when you think “road trip,” but that’s about to change.

Here’s what to know about the summer home of the Boston Symphony Orchestra in the Berkshires.

Travel with Natural Habitat Adventures in South Africa for five-star accommodations far out in nature.