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Blackbird Caye Resort is the gateway to the stunning Belize Barrier Reef, but so much more than a stopgap hitching post for scuba nerds. Stretched across two miles of palm-fringed beach on the windward side of the Turneffe Atoll, Blackbird is set against a backdrop of more than 4,000 acres of untrammeled jungle, mangrove forests, sprawling lagoons, and migratory bird habitats. Many guests come to Blackbird to get under the water and at the reef – some of the best diving sites in Belize are a short five or ten minute boat ride from Blackbird’s dock – though this isolated island paradise has plenty to offer visitors looking to stretch their land legs. 18 ocean-view cabanas, each with its own private balcony and hammock, hold dominion over the Caribbean Sea. The Poolside Bar is a great place to unwind after a hot day in the sun, while the gallant High Tide Bar, with at least two feet in the sea at any one time, offers an excellent happy hour and complimentary snacks, including island fare like lion fish fingers, ceviche, conch fritters, and fried grouper. One of the top dive resorts in the world and a postcard-perfect island paradise, Blackbird is at once home away from home, and your own secluded hideaway. Photo Finish: Nikon D800 | 24-70mm f/2.8 lens | Aperture f/7.1 | ISO-640 | Shutter 1/30 sec.

A black-and-white tile courtyard pool deck lined with sun-bleached coral loungers, a chic indoor tiki bar off the intimate jewel-toned lobby and guestrooms where French claw foot tubs appear in unexpected places, The Plymouth Hotel earns serious style points. Designed by Fernando Santangelo (the man behind L.A.’s Chateau Marmont) and situated inside a historic Art Deco landmark on the corner of Collins Park, it feels like a hip hideaway reserved for those in the know—yet it’s only one block from the beach. The Plymouth is also home to an outpost of Blue Ribbon Sushi Bar & Grill where diners clamor for omakase and the famous fried chicken.

It all started when a Korean couple went on a craft beer trip to the US for their honeymoon, and became enchanted with the sleek, industrial-chic bar in San Francisco. When they returned to Seoul, it was only a matter of time before they decided to open a Mikkeller Bar of their own. With a simple and distinct Scandinavian design, combined with distinctly Korean touches, the Mikkeller Bar Seoul joins the growing global brand that proffers craft beers from over 30 different countries worldwide. Grab a sidewalk stool, order a frosty glass and watch the world go by. 33 Dosan-daero 17-gil, Gangnam-gu

There are some things that are universal, including people’s love of a good dive bar. If you’re looking for a low-key vibe with cheap drinks and greasy bar food, look no further than Cuckoo. Set in the trendy Garusogil shopping area, this unfussy bar and restaurant with graphitized walls and a raucous party vibe is often packed with 20-something locals playing Korean drinking games and downing copious amounts of soju. Although it may serve fried beef tripe, clam soup and stir-fried chicken gizzards with garlic, the beer is cheap and cold and that’s something that can be understood in any language. 4, Dosan-daero 17-gil, Gangnam-gu

Meant to resemble a hanok (traditional Korean house), this sophisticated bar in the basement of the Park Hyatt is separated into three distinct sections, meant to represent different rooms in the house. Start with some couldn’t-be-fresher sashimi at the sushi and sake bar, then grab a martini at the cocktail bar, followed by a rare single malt at the whiskey bar, all while listening to mood-setting music emanating from the sleek grand piano. There are also vintage champagnes that need to be fitted into the schedule, so save room for some bubbly. 606 Teheran-ro, Gangnam-gu, Seoul

The most enviable address in Waikiki, the beachfront Halekulani is all about restrained elegance and pitch-perfect service. The hotel dates back a century, though it was entirely rebuilt in the 1980s—and the room decor—fifty shades of white and plantation shutters framing the turquoise sea—complements the scene outside. The beach itself is small and usually mobbed, but the pool is a dream—a giant oval big enough for laps, and quiet enough (few kids here) for a long doze under your chaise’s umbrella. The grassy courtyards and seaside restaurants are just as improbably serene; some might say stuffy, but for others, the reliably hushed atmosphere is a welcome tonic to the hubbub of Waikiki, just outside the Halekulani’s marbled entrance.

Seoul’s Janganpyeong Antique Market has more than 150 stores, with everything from furniture to fine art. Antique is sometimes loosely defined, but it’s a good place to look for scroll paintings and calligraphy and lacquerware. Need a man-size stone totem pole? This is the place. It gets a bit overwhelming after a while, but every corner hides a surprise. Near the Dapsimni subway station; most shops are closed Sundays.

Set amidst the quaint hanoks (traditional Korean houses) of tourist favorite Bukchon Hanok Village, this upscale brewery serves a special kind of Korean alcohol that in days gone by was served only to the ruling gentry class. Made with rice and brewed three times, Samhaeju was popular during the Jeseon Dynasty, but production halted when the Japanese colonization of Korea began in 1910. Working to revive this nearly lost traditional beverage, the brewmaster leads tours and shows visitors how this traditional liquor is made. After the tour, it’s tasting time, so come thirsty. Reservations are required and English isn’t spoken—bring an interpreter. 15, Samcheong-ro 9-gil, Jongno-gu

Koreans are masters of skin care, and Korean beauty products are sweeping the globe. One of the most popular beauty brands is a label called Skin Food. The brand takes natural ingredients such as celery, broccoli and coconut (basically a salad for your face) and turns them into cleansers, toners, masks and makeup. Add to that colorful packaging, affordable prices and lots of free samples, and you’ve got yourself a must on your shopping itinerary for your trip to Seoul. Skin Food and other beauty stores aren’t hard to find—they can be found in almost every mall, subway station and shopping district of the city.

Jeju is known as the “Hawaii of South Korea” because of its blue waters and volcanic makeup (minus the tropical weather). One of island’s top experiences is ending the day with a solemn stroll through Jeju Stone Park, a tranquil space with conceptual rock displays inspired by local mythology and geology. The main draw is the outdoor stone sculptures and cultural village, complemented by a couple of indoor museums exhibits. Highlights include the tomb guardian children and grandfatherly, basalt “dolhareubang” figures. In olden times, the dolhareubang were considered to be gods offering both protection and fertility and were placed outside of gates for protection against demons.

At the tip of the Baja Peninsula, where the turbulence of the Pacific Ocean meets the calms of the Sea of Cortez, lies Cabo’s crown jewel, Land’s End. Here, the iconic “El Arco” rock formation frames the confluence of waters and shelters a colony of sea lions. This distinctive scene has turned up on countless postcards and Instagram feeds—and rightfully so. Get up close by hiring a panga, kayak, or stand-up paddleboard. Soak in the serenity of the dramatic landscape and consider that if you continued due south, your next landfall would be Antarctica.

A visit to the picturesque town of Cavtat, south of Dubrovnik, must include a visit to the imposing mausoleum of the Račić family. The tomb, on a hill overlooking the town’s waterfront, is worth the shady climb. Built of bronze and white stone, the mausoleum, designed by Croatian sculptor Ivan Meštrović, is quite moving—especially the carved angel faces floating in the dome, waiting to guide the departed to heaven.

Perched high above the sea on the east coast of St. Kitts is Brimstone Hill, a massive stone fortress built by African slaves for the British during the 17th and 18th centuries. Now a UNESCO World Heritage Site, the military stronghold, which took 100 years to complete, is considered one of the best-preserved fortifications in the region. From the top, you can see six neighboring islands on a clear day.

The system of canals and chinampas (cultivated artificial islands fashioned from the area’s swampy soils) that has survived in the far-south neighborhood known as Xochilmilco once stretched all the way to the Centro. To this day, the community is known for its plant nurseries and vegetable gardens. These ancient landscapes now contribute to what has become one of the most singular pleasure gardens in the world, where visitors hire “gondoliers” to propel boats known as trajineras as they sail these channels in the company of floating mariachis and food vendors, partying teens, and extended families out for a picnic lunch. Since a tour is usually a four-hour-plus investment (it flies by), ask your oarsman to take you to Xochimilco’s more-rural precincts, where you’ll enjoy marvelous quiet, far from the madding crowd, in the company of cranes, curs, and picturesque cornfields.

Well worth the effort it takes to locate this tiny establishment, Flower Gin is a hybrid gin bar and flower shop that feels as though you’ve stumbled into a bygone speakeasy, yet smells like an English country garden. The space is decorated with Alice in Wonderland-esque images, and serves six different cocktails, all created with cucumber-infused Hendrick’s gin. Opt for the classic G&T, or get fancy with an Elderflower Collins or Hot Gun Punch. All are picturesque and served with a delicate pink rose on top. Be sure to say hi to Coco the Boston Terrier, the little mascot that happily greets patrons who are lucky enough make their way in. Kyungnidan 684, Itaewon-dong, Yongsan-gu, Seoul