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Review of Eremtio, a silent retreat in Italy.

While people often synonymize Napa and Sonoma with California wine, some of the most exciting wines in the Golden State are today coming out of California’s Central Coast.

The major festivals may get all the hype and headlines when it comes to summer music, but intimate, curated, and oh-so-local events offer travelers a chance to experience more of what they crave.

CEO, Rosewood Hotels & Resorts

Jalisco’s capital, the home of mariachi music and tequila, takes a surprising turn.

Our writer travels to the ends of the Earth—again and again—for the seafood-based dish called curanto.

7 ways the Graduate Hotels will school you in football, chemistry, and more.

12 channels are being made available through passengers’ devices, but not all planes are ready with in-seat power.

These are the AFAR editor-vetted tips and tricks (and apps and gear…) that changed the way we traveled in 2019.

Is the “Design Hotel” Dead?

Brussels Airlines Offers a New Way to See More Europe

For that old-country feeling, right here at home.

The park’s stargazing is considered top-notch—and now, it’s being honored for it.

Helena Restaurant in Caesarea is serving a menu full of shrubs and plants found steps from the sea.

Where to Eat, Shop, and Stay in Iceland, According to a Chef