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Utah may have a teetotaling reputation and the newest, harshest DUI law in the country, but its innovative bartenders and brewers are crafting creative, delicious libations that would entice even the most skeptical imbiber.

For AFAR’s second annual Travelers’ Choice hotel awards, our readers cast close to 60,000 votes to recognize their favorite hotels, from a romantic retreat on Italy’s Amalfi Coast to a cliffside lodge in northern New Zealand.

How to Find Farm-to-Table in the Caribbean

Overview

A country that spent much of its history in isolation, Japan claims unique arts and crafts traditions that have been handed down from generation to generation, with little influence from the outside world.

Its vibe is so chill, it attracted a luxury boutique hotel group focused on deep travel experiences.

Head to these under-the-radar neighborhoods in the Thai capital (before everyone else does).

Dare we say, it is the most kid-friendly place of all time.

Where are you dreaming of going next year? AFAR readers cast more than 100,000 votes to weigh in on their favorite global destinations and the best companies to take them.

A guide to going off the beaten path during Brazil’s biggest event of the year.

Traditional feasts in Hawaii start with this key ingredient.

Oahu native Ed Kenney raised some eyebrows when he chose the sleepy, untouristed Kaimuki neighborhood as the spot to open a restaurant. But it went so well, he did it again. Then again.

If you thought you were done booking summer travel, think again.

9 of the Craziest State Foods

To truly experience this bustling Brazilian city, you need to stop at one place: the pé-sujo.