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There’s more to Jordan’s history than Petra. Away from the Nabataeans’ feted “Rose-Red City,” a treasure trove of ruins awaits. Travelers who want to dig a little deeper into this nation’s past can walk down colonnaded Roman roads, gaze up at Umayyad frescoes, and scramble over slumping rubble to explore toppled churches still clinging on to fragments of once majestic mosaics. Better yet, at most sites you’re likely to have the entire place to yourself.

Palo Verde National Park is the perfect escape for avid wildlife and bird watchers. The park is one of the world’s most important wetland sanctuaries and a vacation destination for many species of migratory birds. It is also home to crocodiles, monkeys, deer, coati, and jaguarondi. The best way to glimpse the wildlife is on board a boat ride through the fast-flowing Tempisque River.

Autumn in Montreal is bliss for most Montrealers; the weather is slightly crisper, the leaves are changing colors, and the city is, quite simply, in its lovely state. Apple-picking, Mont-Royal hiking, park hopping and coffee shop exploring are perfect autumn activities as far as Montreal is concerned.

To the west of Santiago’s historic heart of downtown, here the Chilean capital was founded at present day Cerro Santa Lucía with its lush garden. Now a trendy neighborhood, here top restaurants, bars, cafés, boutiques, parks, and stately apartment buildings make up this happening area around Lastarria street.

About 40 miles west of Mount Kilimanjaro lies Mount Meru, a neat triangle of a mountain usually flanked by a blanket of cloud. The mountain’s within Arusha National Park, a peaceful haven for a variety of wildlife, including giraffes, leopards, and hyenas who slink around in the early hours. Treks up this 15,000-foot dormant volcano usually take three to four days, and a climb is a popular precursor for those planning to hike Kilimanjaro because it allows them to acclimatize to the altitude ahead of time. Treks begin at the park’s Momella Gate. At overnight stops in mountain huts along the route, the hiking guides regularly regale clients with stories of the wild animal encounters they’ve had in the park during their careers.

Established in 2001, Snæfellsjökull National Park—the first ever national park created in Iceland—covers an impressive 65 square miles around the Snæfellsnes Peninsula, which itself extends some 44 miles into the sea from Iceland’s west coast. The park is dominated by the Snæfellsjökull volcano, whose 4,741-foot-high ice cap—made famous by Jules Verne’s novel Journey to the Center of the Earth—is sometimes visible from Reykjavík. The volcano remains one of the main draws of the park, thanks to its opportunities for climbing, sledding, and skiing, but the rugged coastline of the peninsula is also dotted with picturesque fishing villages and full of native birdlife and lava fields such as Búðahraun, a designated nature reserve, ripe for exploration.

Seven miles from La Romana, this enchanting national park comprises a 2,600-foot-long cave system with stalactites and stalagmites, plus almost 500 pictographs and petroglyphs created by the Tainos who inhabited the island at the time the Spaniards first arrived. Good lighting, ramps, footpaths, and an elevator make these caves easily accessible.

West Germany is great for enjoying both urban life and nature. Bonn, the former West German capital, is a small town with lots of parks and hip pedestrian streets. Cologne, one of Germany’s largest cities and a host to carnival, has a cosmopolitan population that enjoys both tradition and modernity.

Gombe Stream National Park is home to the Gombe Stream Research Center. Founded in 1967, it is a living laboratory, and a testament to the pioneering research and conservation efforts conducted by Jane Goodall on behalf of the park’s chimpanzee population. The smallest of Tanzania’s national parks, Gombe is set on the glistening shores of Lake Tangyanika and is surrounded by ancient forest and cavernous valleys. To embark on an unforgettable, several-day chimp-tracking experience, you get to the park via motorboat from Kigoma or take a local lake-taxi. A stay at Gombe Forest Lodge provides a lush, intimate haven to rest weary feet after a morning’s trek: Enjoy a dip in the crystal-clear lake, and a sundowner around the fire beneath the brilliant backdrop of stars and mystical shadowy trees.

Sitting at the edge of Kenya’s capital city is Nairobi National Park. Kenya’s first national park is home to a huge range of wildlife, including buffalo, rhino, zebra, and lions. You can drive on your own around the park, or book a game drive with the Kenya Wildlife Service in advance. The best times to view the animals are at dawn or dusk; while away some of the time in between by heading to Ololo Lodge for lunch and a swim, or stay the night at Nairobi Tented Camp. Helping fund the park with tourism is more important now than ever: It is under pressure from developers, and there have been a number of incidents involving wildlife straying into nearby farmland, due to the encroachment of humans on the animals’ habitats in recent years.

Following the lead of mixed-use space Deus ex Machina in Camperdown, Rising Sun is a motorcycle workshop cum café and restaurant built for the Newtown community. That means garage space with tools and repair bays for members as well as regular workshops (one just for women), art events, and a public night ride on the last Tuesday of the month. Then there’s the rustic-chic café that whips up Asian-fusion cuisine that’s as rootsy and beautiful as the bikes. Come in the morning for breakfast ramen—bacon, roasted tomatoes, and a fried egg floating in bone broth—and a Japanese twist on a bloody mary. Then return for creative tapas and share plates in the evening complemented by a stellar list of Australian beers and wines.

An Aboriginal territory turned shipping port between the Rocks district and King Street Wharf has been transformed into a harborfront reserve, modeled after what the headland may have looked like before Europeans arrived. It’s a great area for a walk or a picnic as well as for special events. And the surrounding area is home to dozens of new bars and restaurants. The seafood-centric Cirrus is run by the award-winning Bentley Restaurant team, and 12-Micron celebrates Australian produce through a menu organized around the elements. Early birds flock to cult favorites Micro by Coffee Alchemy and Bourke Street Bakery, while the after-work crowd unwinds at Sydney’s first vermouth bar, Banksii; the tropical rooftop Untied; and Smoke bar, on the top level of Barangaroo House.

Chef Bill Granger started his first restaurant in Darlinghurst at age 24. Since then, his sunny Aussie eatery (most famous for its creamy scrambled eggs, ricotta hotcakes, and crunchy corn fritters) has spread to Surry Hills as well as Honolulu, Seoul, London, and four locations in Japan. The newest Australian outpost of Bills in Bondi Beach is bright and communal, spilling out on to one of the area’s most lively streets. Arrive early to avoid the long queue for weekend brunch, and sample everything from house-cured gravlax to the fried rice bowl with kimchi. Dinner (at the Bondi and Surry Hills locations only) is a more intimate, candle-lit affair, with interesting Aussie-Asian plates like tea-smoked trout salad, fish curry, spicy pork belly, and Japanese-style steak.

Speakeasies and secret bars are an ongoing trend in Australian cities, namely Melbourne and Sydney. Down an unassuming alley off Crown Street, behind an equally unassuming doorway, lies Shady Pines Saloon—if it weren’t for the alcohol license on the door and the bouncer outside, you would never know it was there. Inside, the décor is reminiscent of an old hunting lodge or saloon in the American West, with mounted animal heads, vintage beer trays, dim lighting, Johnny Cash on the stereo, and peanut shells coating the floor. Mustachioed bartenders mix craft cocktails and can advise you on their selection of bourbons and whiskeys. The fresh-pressed apple juice and whiskey is always tasty, while the mystery moonshine in the “leg bottle” makes for an adventurous choice.

It’s time to drink like a local in Antigua: the island plays host to stellar spirits & brews, with the majority coming from two local places: the Antigua Distillery Limited and Antigua Brewery Limited. From Antigua’s distillery you get national rums like Cavalier and English Harbour, while from the Brewery there’s Wadadli and also Wadadli Gold, which kicks up the manliness a notch. But if you really want to drink like a local, check out Bushy’s and get a taste before it’s gone!