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On a cross-country Amtrak trip, a perpetually rushed traveler finds the gift of time.

In 1995, UNESCO’s General Conference declared April 23 to be World Book and Copyright Day. Here are some of the best ways to honor it this year.

The tea is sweet and the only salad we got here is potato, honey.

Relax, reset, and recharge at the following hotels—each is ideal for a (long) weekend escape.

Plus, more speculations on what the move might affect

Rich reds, bright whites, and delicious plates: Why Anderson Valley, a hidden wine enclave two hours north of San Francisco, deserves a spot on your tour of Northern California.

On city sidewalks or mountain trails, the right equipment can spell the difference between ecstasy and agony.

Years after chef Zoe Adjonyoh started her Ghanian restaurant in London, she decided it was time to return to the country where her father was born to learn more about the food—and her long-lost relatives.

It’s an introvert’s world, and we’re living in it right now.

Overview

Lodgings are shrinking their footprints and benefiting their communities. Here’s what they’re doing to make it happen.

An ancient temple and ball field have been unearthed.

Michael Evans went to Argentina to clear his head. Twelve years and a booming business later, he has no intention of leaving.

Gobbled up by Bose, the excellent Detour app is going away soon. Until then, though, its brilliant trove of narrated neighborhood explorations is yours for the taking.

Within hours of the lockdown ending, roughly 65,000 people left the city by train and plane alone. Despite the new freedom, many measures such as wearing masks and temperature checks will stay in place to prevent the epidemic from resurging.