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“Parasite,” “Roma,” plus 16 other international movies to watch right now.

From breweries and tasting rooms to hotels and rooftop restaurants, the small Sonoma County town of Healdsburg is experiencing a spate of new and exciting openings.

On the way: slimmer seats, power-packed armrests, and a smarter way to serve chilled champagne and warm cookies.

In a leafy valley between the Andes and the coastal range, Chile’s ancient vines are producing the country’s freshest natural wines.

Sure, you know Germany has pretzels and France has baguettes, but do you know how these carby delights came to be?

We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

From pickle juice to hearty stews, these post-drinking cures are here to help.

Want to dine at some of the best restaurants around? Here are the ins and outs for making reservations at wine country’s Michelin Guide dining darlings ahead of your next trip.

Learn how to build a traditional flower arrangement in the country that supplies 65 percent of the cut flowers used in the United States.

This AFAR Experiences itinerary might just inspire your next adventure.

Overview

Surf, sand, culture, and craftsmanship—these are the 15 most incredible properties in Bali and the Indonesian archipelago.

In the far-off Faroe Islands, where sheep outnumber people and intense weather has shaped the local diet for centuries, an unlikely food star is born.

A long-awaited monument to victims of racial terror has finally opened to the public. If you’ve never visited historic sites of the civil rights movement, and even if you have, it’s time to head to Montgomery.

Budapest’s grand architecture and wealth of activities make for an unforgettable holiday visit.