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Explore the principality’s arts and culture scenes, from museums and galleries to dance and musical performances.

Across the country, old U.S. railway lines have been reclaimed by communities and transformed into places to play. Wide, flat, scenic, and removed from traffic, these multiuse trails are worth seeking out.

On a tribally owned farm near the Four Corners and across Colorado restaurant kitchens, corn is reshaping regional cuisine—and keeping it rooted in place.

A host of new hotels, restaurants, and bars make us crave an escape to the Holy City.

As tensions escalate after the assassination of Iran’s top general, we turned to travel experts for advice on visiting the Middle East right now. In short, don’t cancel anything just yet.

Adventures on Canada’s Northern Frontier

Terranea is more than a luxury resort: It has transformed the Los Angeles coastline into a model of innovation and preservation.

The casino magnate is opening his most expensive property to date in the “Las Vegas of China.”

With a sexy new Japanese whisky bar and an extended summer season, the Alpina Gstaad remains a standard bearer in the Swiss Alps for design lovers and après aficionados.

The Moroccan capital of Rabat is filled with a new energy that’s getting the attention of travelers.

Airlines around the globe are rethinking flight attendant uniforms—the results are a sign of the times.

Meet Vimbai Masiyiwa, the co-founder of Batoka Africa, Africa’s first Black, female-owned safari lodge company.

As a traveler, getting some rest on the flight out can improve your whole trip. Here are some expert-approved tips to help you doze off—no matter where you’re sitting on the plane.

With luxury room rates on the rise, four-star hotels are finally having their moment.

AFAR’s resident hotel expert shares the spring hotel openings that are worth a special trip this year.