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Dine in style with the littles at these Windy City eateries that cater to kids, too.

Our writer tastes her way through the Lisbon culinary scene on a foodie-focused city tour with two local food experts.

You can take a classic Big Sur road trip once again now that a section of Highway 1 is open. AFAR joined 80 other cars for the ride.

Past the shrimp trucks and big-wave surfers, a master distiller’s protégé is producing some of the world’s most interesting traditional shōchū.

Pumpkin spice lattes are for chumps. What about a pumpkin-eating dragon?

From Texas to Taiwan, these cities are hosting Nuit Blanche events and pulling art all-nighters.

Executive Chef Nicolas Legret of The Hay-Adams answers our questions about his passions and why the hotel has long been, and continues to be, a must-visit for both diners and drinkers in Washington, D.C.

It’s put forth the hashtag #everyoneiswelcome.

This week, the Smithsonian’s National Portrait Gallery became the center of the contemporary art world.

Writer Anya von Bremzen takes a two-week-long Silversea cruise involving bubble baths, lots of food, and the ancient art of “villain hitting.”

For a truly memorable meal, you’ll have to look outside traditional food establishments.

Say “mahalo” and thank Hawaii for its stunning scenery and warm hospitality while enjoying your regularly scheduled vacation plans

Wishing you could get a taste of the Big Apple? Watching these movies about NYC can take you there, if only on screen.

As the world mourns for the Gothic cathedral in Paris, AFAR’s editors reflect on what the cathedral means to them.

It may even have you praying for a delay.