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For cross-country skiers, one winter destination rises above the rest: humble Hayward, Wisconsin, where, for a glorious weekend, their obscure sport is king.

Founder’s Note: Reflect, Refresh, Recharge

Writer Tom Downey tracks the sources of surprising culinary innovations in Australia’s second city.

You don’t necessarily need to know how to wield a paintbrush to participate in these seven art-filled tours.

Writer Alexandra Marshall finds the reality behind the mystique of craft and artistry in the world’s fashion capital.

Mixologist Tony Devencenzi of San Francisco’s Bourbon and Branch share his highlights from Mexico.

One angler’s trip to Oklahoma.

How to Dance the Azonto

Naples According to Photographer Francesco Lastrucci

A glimpse at the future of this important South African metropolis, according to the creatives who are shaping it.

A writer travels to the Horn of Africa to find the source of a global obsession.

Far above the plains where lions roam, there’s another Kenya, where life moves slowly and the people run fast. Writer Matt Gross tries to keep up.

Wandering Chef: Guillermo Pernot in Cuba

Historians place the arrival of the first humans in the Hawaiian Islands on the southern side of the Big Island of Hawaii. From the Island’s South Point mooring places and petroglyphs on the volcanic lava fields, to churches and gathering places dotted throughout the historical ahupuaa (a region of land from the uplands to the sea), the Big Island is a showcase for the history of humankind in the Hawaiian islands.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Susan Orlean on a spontaneous journey to Denmark.