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You can bike miles in them and wear them out to dinner after—but the Trevi Pants won’t be available for much longer.

The conjunction of the two planets will be visible to the naked eye shortly after sunset tonight, if you look to the southwest fairly low on the horizon.

The airports in Hilo and Kona are open, but a portion of the Big Island’s southeastern corner remains inaccessible.

A country once divided by hatred is showing the world how to heal. For travelers, it’s a destination where both nature and humanity inspire awe.

By the 13th century, many major European cities had established beguinages, or enclosed communities for women looking to live in relative freedom. What remains of them today?

AFAR Ambassador Ryan Cordwell reflects on an unforgettable trip with the USTOA

There are plenty of sailings you can take that don’t require a passport, including to some destinations abroad. But you need to make sure you understand the rules and regulations. Here’s what to know.

Why people of a certain age are flocking to Tampa and St. Petersburg.

Should you be ready to tip left and right? Can you simply provide one lump gratuity at the end of your sailing? These are the dos and don’ts of tipping on a cruise.

Handheld delights made of masa, mole, and other local staples offer a world of Mexican eats.

57Hours connects you with certified guides to lead you on that next great outdoor adventure.

From Maine to California, these 6 independently owned ski resorts are low on crowds, high on retro charm.

Italian officials have plans to restore a key element of the ancient amphitheater, a floor devised by the Romans to conceal an underground network of tunnels and cages during the gladiator era.

New exhibitions and dining options make the most of Scottsdale’s enviable desert location.

An insider dishes her secrets for enjoying Tokyo’s amazing food scene.