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Food + Drink

Across the Middle East, This One Taste Is Universal

From Tel Aviv to Beirut to Gaza, one thing is shared: a common—and undying—love for hummus.

September 24, 2012 03:39 PM
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Gregory Dicum
Travel Tales

A Lone Star Story

In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.

February 7, 2013 04:35 PM
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Chris Colin
Beer, Wine, + Spirits

Robert Mailer Anderson’s Boonville Picks

Writer, Robert Mailer Anderson, shares his favorite places in the California small town Boonville.

January 19, 2012 07:41 PM
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Annie Gowan Stone
Other

The Spirit of Istanbul

The Spirit of Istanbul

June 19, 2012 05:29 PM
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Christopher Hall
Food + Drink

My Starring Roll in Laos

One traveler returns to Laos.

June 8, 2012 12:42 PM
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Andy Isaacson
Food + Drink

This Mexican Delicacy Comes Fresh from the Yucatán

There’s so much history—and even more flavor—packed inside every spoonful of this traditional soup.

June 18, 2012 06:07 PM
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Michael Behar
Restaurants + Cafés

A New Bohemia Is Evolving in Prague

Inside the city’s most innovative restaurants, maverick chefs are defining modern Czech cuisine.

September 24, 2012 04:30 PM
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David Farley
Restaurants + Cafés

A Food Lover Journeys to Lyon

One traveler discovers a tradition even richer than the cuisine.

February 16, 2012 05:57 PM
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Gayle Keck
Restaurants + Cafés

This Glorious Italian Drink Blends Espresso and Hot Chocolate

Bicerin tastes like a sweet sip of Italy.

October 20, 2011 12:27 PM
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Marie Volkea Doezema
People

Wandering Sommelier: Jean K. Reilly in Greece

Wandering Sommelier: Jean K. Reilly in Greece

April 20, 2012 12:29 PM
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Jen Murphy
Hotels

Palace Hotels: Aman at Summer Palace, Beijing

Experience a hotel stay made for royalty.

January 2, 2012 01:41 PM
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Robin Cherry
Hotels

Opera Hotels: CastaDiva Resort, Lake Como, Italy

From a lakeside view, Afar writer reviews the first five-star hotel to open on Lake Como in a century.

January 20, 2012 04:39 PM
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Laurie Kahle
In the Magazine

Little Island, Big Flavor: How Martinique Makes Some of the World’s Best Rum

The tradition of artisanal rum making has become central to island life.

October 25, 2013 12:20 PM
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Wayne Curtis
Restaurants + Cafés

On the Trail of the Delectable Shanghai Dumpling

A famed food critic follows the legendary xiao long bao on its global route from Taiwan to California.

July 3, 2012 07:17 PM
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Patricia Unterman
Food + Drink

Wandering Chef: Julian Medina in Oaxaca City

Wandering Chef: Julian Medina in Oaxaca City

March 8, 2012 08:59 PM
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Jen Murphy

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