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Save the yoga leggings for your next wellness retreat and strut the (airport) runway in these travel pants instead—they’re snuggly enough for long days on the road, but stylish enough for the world’s fashion capitals.

The doyenne of central Italy speaks—and what she has to say might surprise you.

Firm and sweet Florida bay scallops aren’t sold in stores or served at restaurants. If you want to taste them, you’ll have to earn it.

Where to go in California, according to handbag entrepreneur and Los Angeles resident Clare Vivier.

From unlimited massages and spa credits to free breakfast and lounge access, here are some of our favorite perks.

We dive into the differences between the spirits, including how they’re made—and the brands you should be buying.

There’s way more to the state than Juneau.

A man of many talents, Al Letson sat down with us after appearing at a recent AFAR Travel Tales.

There is no better time to travel than right now.

A great trip is about more than running through a checklist of landmarks—it’s about having an adventure for the senses that dives into local culture, flavors, and history for the real story.

Exploring the Rioja Region with Pablo Villegas

Alongside fresh berries, homemade jams, maple syrup, wine, and cheeses, Québec’s Île d’Orléans serves up a side of nature and history.

Sure, you know St. Moritz. But have you ever considered Bulgaria’s Pamporovo, Baqueira-Beret in Spain, or any of these other lesser-known European ski resorts?

Wolves, avalanches, and months of solitude: a glimpse into life in the Caucasian wilderness.

Still waiting for that “new year, new you” feeling to kick in? Belize might be just the fuel you need.