Search results for

Writer Lisa Abend discovers that Malta is a dream of Europe past, all faith and firepower.

Locals take a casual attitude toward food in the Netherlands. Service is mellow if there at all, but Dutchies don’t mind. Unlike Americans, they linger over food at informal joints with high-quality food or grab street snacks like herring, fries smothered in sauce, or brodjes (sandwiches). Many Amsterdammers will claim they’ve never bought a kroquet at a FEBO, but you’ll find them in the wee hours at these coin-operated eateries.

Born free, today’s post-apartheid generation asks, what’s next?

Capitol Hill is Seattle’s hipster neighborhood, with an incredible concentration of trendy restaurants, bars, boutiques, and cultural happenings. And I’m not just saying that because it’s my ‘hood.

From juice stands and coffee bars to steak houses, beachside cafés, and Michelin-starred restaurants, Rio’s dining options are as varied as they are delicious. Be sure to try local specialty feijoada, best washed down with a caipirinha.

Bicerin tastes like a sweet sip of Italy.

In wine country, a group of innovative chefs have ignited a culinary renaissance–and restored cultural pride.

Whether your taste runs to fruity tropical drinks, vintage wines, or a nuanced craft cocktail, from dive bars with live music to oceanside terraces with sunset views, the perfect island bar awaits.

Wine bars, craft beers, cocktail bars: Rome will quench your thirst in the most delicious of ways. Whether you choose to do your people watching at the Stravinskij Bar at the Hotel de Russie, the Jerry Thomas Speakeasy, or a spot far more relaxed, you can’t go wrong. Though Italy, of course, usually puts people in a wine mind, Rome goes big on craft beers at spots like Ma Che Siete Venuti.

From refined and stylish hotel bars to rustic neighborhood tascas popular with students and workers, we’ve rounded up Lisbon’s best places for sipping port, beer, tea, coffee, and vinho. We’ve found the best bars, cafés, and terraces to drink in this hilly Portuguese capital.

It’s time to experience island time at your own pace, with your toes in the sand and a cocktail in hand. Sip a happy-hour rum concoction at a beach bar, watch the sun go down with a glass of wine at an open-air bar, or sip a cold local beer while dancing the night away to live music—in the sand.

Atlanta’s culinary scene is exploding, with everything from humble eateries to James Beard Award winners popping up all over the city. Restaurants here bring together the cuisines of international cultures, creating a melting pot of flavors.

From beers at open air bars in beach towns to craft beers and cocktails on dance floors in San Jose, Costa Rica’s bars serve up good times. There’s plenty of live music to pair with whatever you’re drinking (and plenty of new friends to make among locals and tourists at dance clubs) so go, have fun and enjoy Costa Rica’s spirit of pura vida.

If you drive the 30 miles from the airport in Lihue to Hanalei in less than an hour, you’re doing it wrong. The coastal route around Kauai’s northeast corner is made for snack stops. Here’s how to take it slow and eat well, starting in Lihue.