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Wandering Chefs: Andrew Ticer and Michael Hudman in San Francisco

Wandering Chef: Dominique Crenn in Paris

Why this country should be your next travel destination.

Overview

Wandering Chef: Juan Jose Cuevas in Puerto Rico

AFAR chose a destination at random—by literally spinning a globe—and sent food writer Francis Lam on a spontaneous journey to St. Vincent.

An arctic voyage is a sensory experience unlike any other. At the southernmost tip of the world, everything feels ephemeral—but that’s the magic of it.

Here’s what happened when the lure of clear streams, endless skies, and elusive fish brought two best friends to the ends of the earth.

This dish—and its special recipe—is the pride and joy of a small town in West Texas.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

AFAR chose a destination at random—by literally spinning a globe—and sent writer Karen E. Bender on a spontaneous journey to Ireland.

A beach villa in the Bahamas gives two couples a taste of island life.

The delicacy may have been born in a monastery—but it’s far from chaste.

Wandering Chef: Brandon Sharp in North Carolina

Connect with the great outdoors without having to rough it out.