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Our 2026 picks champion a better way to travel the world: responsibly, creatively, and with eyes on places long overlooked.

From pickle juice to hearty stews, these post-drinking cures are here to help.

AFAR’s first-ever Travel Happiness survey asked: What is your happiest travel memory? We read about surrendering to a storm in Honduras, a photo shoot with orangutans, a family dinner in 14th-century French châteaus—and a parade of corgis.

In 2009, writer Jeff Greenwald joined a group of eclipse-seeing fanatics on a race to the middle of the South Pacific. It turns out, the adventure is about so much more than a two-minute shadow.

It’s never too soon to dream about your next great road trip.

A new port opens in the Dominican Republic, plus news from Royal Caribbean, Silversea, and more

Where are you dreaming of going next year? AFAR readers cast more than 100,000 votes to weigh in on their favorite global destinations and the best companies to take them.

Photographer Christopher Anderson explores French identity through the colors of the flag.

The one place you need to travel if you love scotch.

As a kid moving from one hotel to the next, AFAR deputy editor Jennifer Flowers found nourishment in family rituals. Here, she shares her secret for beating homesickness.

These nine individuals are harnessing the power of travel to make a difference in the world.

This five-day excursion starts and ends in San Antonio and zigzags through Uvalde and Bandera, two lesser-explored counties in Texas’s bucolic Hill Country.

Consider these 51 beautiful places found across the country—including Puerto Rico—for your next trip

From gourmet canned food to briny, soupy paella, here is chef Joe Isidori’s pick of some of the best eats in Portugal

On an impromptu trip to Tokyo, without a single reservation in hand, food writer Helen Rosner explores the Japanese art of standing in line.