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Wandering Chef: John Currence in Charleston, South Carolina

You don’t necessarily need to know how to wield a paintbrush to participate in these seven art-filled tours.

Volunteer Trips: Working with Kids in Brazil

An aspiring bluegrass fiddler from London discovers much more than music on a trip to North Carolina.

Philip Glass: On Tour, Not a Tourist

Uncorking Switzerland’s Secret

The tradition of artisanal rum making has become central to island life.

Passionate Mexico City foodies are rediscovering and reviving Mexico’s rural culinary delights.

Chris Colin experiences a Caribbean paradise from both sides of a resort’s walls.

At this Bariloche hotel, the art is front and center.

Chris Walker and Morgan Hartley spent three months cycling through central Asia as part of an 18-month bike trip. Here is part one of five of their account, in which their trip is almost thwarted from the start.

In a square mile of West Texas, Chris Colin finds family and traces his roots back to a wilder America.

Make one of these five fantastic farms your next travel destination.

AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.

The give and take of a 20-year friendship.