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  • Berlin: Off the Wall
  • You don’t necessarily need to know how to wield a paintbrush to participate in these seven art-filled tours.
  • St. Vincent and the Grenadines are home to a wide variety of restaurants, from fine-dining spots in luxury resorts to authentic local joints on St. Vincent and Union Island. Don’t miss the great beach bars on Bequia and, if you’re lucky enough to be visiting Mustique, the famous Basil’s Beach Bar on Britannia Bay.
  • For decades, Buffalo was home to several corner pubs and a handful of breweries, but as the population shrank, so did the bar count. Thankfully, with the city’s resurgence came a slew of local taverns, high-end cocktail bars, cozy coffee shops, and late-night clubs that, together, have created a better-than-ever drinks scene. From Elmwood Village to Hertel, there’s no shortage of places to imbibe in Buffalo these days.
  • A night out in Istanbul is rife with possibilities. For a traditional Turkish experience, linger at a teahouse or an atmospheric nargile bar; for a more contemporary take, follow the cool kids to lively cocktail spots in Nisantasi or Karakoy. There are wine bars for sampling local vintages, rooftops for savoring a view of the Bosphorus, and streets known for their outdoor cafes and roving musicians.
  • Telluride wouldn’t be a ski town without a great après scene. Its bars go far beyond dives, however, ranging from a historic watering hole to a modern-day speakeasy to a distillery making its own peppermint schnapps.
  • With lots of locally brewed beers and bartenders famous for their finely concocted cocktails on every corner, rooftop lounges, candlelit bistros, and deliciously divey bars, you’ll never be far from a drink in Charleston.
  • Good wine flows through Santiago, the Chilean capital, like water. Santiago’s bars also serve up stellar craft beer, fresh juices, and well-mixed cocktails. Find a seat, a bar stool, or a rooftop lounge to sip in style as the setting sun reflects off the Andes Mountains.
  • From beach club days to Friday and Saturday nights, Cancun and Riviera Maya serve up bars and clubs that will quench your thirst for cocktails and fun. Hotel zone mainstays, including Coco Bongo, are a party all the time. More in the mood for just hanging out, a powerful margarita in hand? Off to Bar Ranita you go. Or, if you need some liquid courage and a salsa lesson before Friday night arrives, ask the concierge to point you to La Bodeguita del Medio.
  • Whether you choose to spend your evening at a humble pub or at a bespoke cocktail lounge at one of the city’s finest hotels, London offers drinkers far more than a pint of bitters. Find the scene you seek, be it classic or newly minted, at one of these favorite London bars.
  • An evening out in Florence often kicks off at around 7pm with an aperitivo and there are plenty of great bars in the city to choose from. The drink of choice for many Florentines is a Spritz, a refreshing mix of prosecco and either Campari or bright orange Aperol, a similar but sweeter concoction. In many bars, a serve-yourself buffet of hot and cold snacks is included in the price of your aperitivo setting you up for your evening entertainment of choice.
  • There are two distinct drinking scenes in Bali. Kuta is the hedonistic party town that goes all night every night, and just next door is the more refined and fashionable Seminyak. Whether you’re looking for a cold beer paired with a sunset view or a happy hour deal at a perfect dive bar, Bali has you covered. From high-end cocktails (and a stellar view) at the Rock Bar to the signature cocktail featuring exotic fruit (and, yes, another stellar view) at the Potato Head Bar to wham-bam-get-on-the-dance-floor-again-man shots (no view but loads of international DJs) at Eikon and beyond, there are so many new-to-you places to enjoy.
  • Happy hour is a beloved D.C. institution, and there are storied bars like Jack Rose as well as newer hot spots where you can raise a (discounted) glass with locals. As with restaurants, the nightlife scene has gotten better and more varied in recent years. Head to trendy areas like the U Street Corridor and 14th Street for creative cocktails, sleek wine bars, and craft beer. For live music, try a jazz club in Georgetown or eclectic favorite venues in Adams Morgan.
  • You may know Corona, Tecate, and Modelo, but there’s much more to Mexico City’s bar scene than exported beers. Try domestic craft brews, wine from Baja California that’s rarely exported, and local spirits like tequila, mezcal, and pulque. For something less spirited, visit the many cafes where you can drink coffee or chocolate at any time of day.
  • You can learn a lot about a place by tasting its wines. Whether it’s a chilled glass of white on a hot afternoon, a rich red to cap off the evening or a glass of bubbly to celebrate, these wine bars are some of the best places to taste the region’s terroir.