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A competition to design a new park on the Detroit River illuminates the Motor City’s impressive makeover.

Travel is as much about the people we meet as the places we go, but making those on-the-ground connections can be challenging. These sites are here to help.

When AFAR’s special cruise correspondent got back out on the open water for the first time since the start of the pandemic, things didn’t go quite as planned.

The free festival, held annually in April, is one of the finest ways to experience NOLA musical history—and makes for a glorious long-weekend trip.

The British government said it was taking charge of getting Thomas Cook’s 150,000 U.K.-based customers back home from vacation spots across the globe, the largest repatriation effort in the country’s peacetime history.

HX Expeditions (formerly Hurtigruten Expeditions) recently unveiled a new cruise itinerary to and through the remote islands off the coasts of Senegal and Guinea-Bissau—and we were onboard.

A new urban retreat with a deep connection to Taiwan’s culture, Capella Taipei offers more than luxury amenities. Here’s why it’s worth staying a little longer.

An AFAR writer recalls scenes of humanity and hope after a 7.1-magnitude earthquake struck the capital.

First step—don’t panic. Here’s everything you need to know about replacing a bum passport.

In coastal Argentina, a new conservation model combines rewilding and tourism to protect an untouched and very special place.

Edie Rodriguez, Americas Brand Chairwoman at Ponant Cruises, talks about the line’s growth, eco-responsibility, and her favorite places.

Disappointed by the low percentages of people of color visiting U.S. national parks, Diamon Clark and Kristen Walker are creating a sense of ownership through Our Parks Too.

From colorful sculptures along Seaport Boulevard to striking murals and a twinkling light installation, the art at Boston Seaport promises visitors an inspiring stroll

The green city is expanding rapidly—go now to explore its gritty, evolving liminal spaces.

The buzziest new opening in the city brings enormous oceanfront suites and destination dining from James Beard Award–winning chef Michael Mina.