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New Orleans chef Michael Gulotta explores the unique influence of Vietnamese cuisine in the renowned food city.

Many superstitions get lost in translation.

The former president shares his summer reading recommendations from mostly African writers in advance of his trip to Kenya and South Africa.

You can do better than the ball: Find a fete in our global roundup of great places to raise a glass on December 31.

A country that spent much of its history in isolation, Japan claims unique arts and crafts traditions that have been handed down from generation to generation, with little influence from the outside world.

The new Ellen DeGeneres Campus will allow the Dian Fossey Gorilla Fund to continue to protect mountain gorillas, accelerate scientific research, and train the next generation of conservationists.

What travel benefits and rewards do Chase Sapphire Reserve cardholders really receive? An AFAR editor gives her honest review of the credit card in almost every dedicated traveler’s wallet.

Autograph Collection Hotels bring their unique histories into the present—and make for immersive guest experiences.

These eco-friendly tips and tricks will help you reduce your carbon footprint and travel more sustainably.

But don’t worry; those sails aren’t going anywhere.

The Florida Keys offer exciting land and water adventures with a focus on preservation.

Daydreaming of a beer-cation to Vermont? These craft breweries need to be at the top of your list and at the bottom of your glass.

Discover where the locals eat pastries, buy stationery, and shop for fresh produce in this happening Parisian neighborhood north of the Seine.

We chat with the first American female captain of a megaship and learn how she started out, what it’s like to live on a cruise ship, and the most interesting day she’s ever had at sea.

From outdoor adventures to stunning Mayan archaeological sites, Bacalar makes for a truly magical getaway.