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Cookbook author Bethany Kehdy grew up during the Lebanese Civil War, when fighting ravaged parts of Beirut. Now she’s part of the young creative class that’s reimagining the city.

Don’t leave the Portuguese capital without trying these 12 experiences.

Everything you need to know about sipping your way around this UNESCO World Heritage site.

Discover the dreamlike appeal—or encanto—of Colombia with family or friends as you travel the country’s six diverse regions.

As The Charter Oak in Napa Valley turns two, AFAR talks to Chef Katianna Hong about her culinary beginnings and how the restaurant is connecting to its community.

Left it to the last minute? Don’t fret about shipping deadlines with travel gift cards and memberships designed to order now and use later.

The country music icon shared her support of the Black Lives Matter movement earlier this summer, saying, “Of course Black lives matter. Do we think our little white (expletive) are the only ones that matter?”

Ahead of the Olympics, all eyes are on Milan. From the classic landmarks to hip new restaurants and bars, these are the places to hit up on a long weekend in the city.

Relais & Chateaux has big plans to help its global network of culinary-minded hotels and restaurants operate more sustainably.

Across Spain, culinary stars are heading to tiny towns to give diners a taste of their heritage—and to help pave a path forward for places they love.

London, Lapland, and Tanzania are on the cards in 2024.

California’s recent rainfall has been 400 to 600 percent above average, resulting in floods, heavy snowfall, road closures, and evacuations. What those traveling to and through the state should know.

Travelers might find these dishes on the table during the Spring Festival to bring good fortune for the year ahead.

Fondue nights, snowy hikes, and alpine views locals love.

If you’re looking for serenity in 2024, check out these top destination spas.