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St. Lucia’s iconic twin peaks—Gros Piton and Petit Piton—dominate the island’s scenery, soaring 2,500 feet from the sea on the island’s southwest Soufrière corner. Designated a World Heritage Site along with the surrounding Pitons Management Area, these volcanic spires take every first-time visitor’s breath away. There are various ways to experience the Pitons. The brave hike either peak—Petit Piton is more strenuous, and the trail isn’t marked; Gros Piton has marked trails and is a two- to three-hour hike from the village of Fond Gens Libre. Others opt to take it easy and sail past them on a catamaran cruise, or view them from land along the coast or from the terrace of La Haut’s restaurant. Sugar Beach, facing Gros Piton, offers a frontal view of the peaks as you swim.

Too often us intrepid experiential travelers can get caught up in the whole effort of trying to do it all. “I must explore this off-the-map place!” “I have to try this exotic dish!” It’s easy to forget that sometimes the best way to get to know a place is to simply stroll aimlessly. Luckily, Barbados makes it an attractive prospect.

The Maria Islands—Maria Major and Maria Minor—off the southeastern coast are among the region’s most pristine environments. You can visit the protected wildlife reserve via a 20-minute boat ride from Pointe Sable. On Maria Major, a verdant trail leads you past a variety of unusual tropical flora and fauna, most notably the habitats of six rare native reptile species. Look for St. Lucia’s whiptail lizard and the racer, a nonvenomous grass snake that might appear from a rock crevice. Snorkeling off the beach is part of the experience, too, as the island’s waters are rich with coral reefs. The reserve, a birder’s paradise most of the year, is closed to the public in the summertime to accommodate the nesting season of migratory birds that flock here from Africa.

The debut of Ojo Caliente Mineral Springs sister property is finally here. Conveniently located in Santa Fe, Sunrise Springs offers programs from spa treatments to Eastern and Western practices and Native American teachings, and from nature-based activities to simply decompressing (and unplugging) in a tranquil, serene environment.

If you’re looking for a break from Oaxaca‘s cultural delights and would like some downtime, maybe to enjoy some swimming during your stay, the best place is in San Agustin Etla. It’s about a 20-minute drive from the Oaxaca city center, but it’s well worth making the excursion. This swimming place has five pools, with a couple that are good for kids and one that is heated, as well as a couple of water slides. The setting is beautiful with great views of the surrounding mountains. You can choose a table near the pool of your choice and order drinks and food from passing waiters. During Easter break and on weekends when the weather is hot, Vista Hermosa Balneario can get very crowded. For a quiet and relaxing time, head there during the week.

Why we love it: Tanzania’s first Design Hotel delivers eco-chic 20 miles off the coast

Highlights:
- A very haute take on African village architecture with 56 thatched bungalows, suites and villas
- The sight of dhows (traditional wooden sailboats) silhouetted at sunset
- Lush tropical landscaping with a spice garden flourishing over a quarter of the 32-acre grounds

The review: Set on the equator, Zanzibar glows with color from the pearl-hued beach to lush vegetation and the turquoise Indian Ocean. “Zuri” means “beautiful in Kiswahili, the island’s language, and the hotel delivers on this promise at every turn. Of especial note: the carved doorframes, contemporary African art and locally made furniture, often crafted from old dhows. Enjoy nice upcycled touches too like the rainbow of hanging lamps in the open-air Peponi bar, made from old bottles.

Tucked on a west-facing slope, most of the accommodations face the sapphire Indian Ocean, and all have large terraces with bold-colored hammocks and wicker furniture. They also boast outdoor showers, where concrete floors contrast with curtains of paper beads, handmade by artisans at the female-led social enterprise Chaka. Inside, the warm tones of Tanzanian teak and eucalyptus compliment the nyasi (grass) thatch from the mainland. Make sure to veil your bed with the mosquito net, which contains an energy-efficient cooling system!

Bungalows can sleep up to two adults and some have hot tubs. Suites step things up with larger terraces, living rooms and private outdoor Jacuzzis. Or really splash out with an exclusive oceanfront villa that can host up to six adults, complete with an infinity pool and private swathe of sand.

Guests can dine on the shore, at the pool or in one of the beachfront restaurants. Expect a fusion of African, Indian and Arabian cuisine, though European and Middle Eastern elements come into play as well. Zuri Zanzibar is especially strong on shisha (hookah) offerings and sugar-cane cocktails, along with dishes like beef samosas, coconut-milk ceviche, octopus-tentacle salad and pilau rice with kachumbari (a tomato-onion salad popular in the African Great Lakes region).

A stroll of St. Kitt’s capital, whether started at Port Zante Marina or the centrally located Independence Square, is an entertaining way to learn more about the island’s past. While the French named Basseterre (it means “low land”), the British are responsible for the town’s most recognizable landmark—the green, cast-iron Berkeley Memorial Clock in the center of the Circus, where several streets intersect. Make sure to visit the area, as well as Independence Square, St. George’s Anglican Church, and the Old Treasury Building, which now serves as the National Museum of St. Kitts. Along your walk, you’ll also find duty-free shops and local boutiques, plus a lively produce market by the waterfront if you come on the weekend.

Starting from the historic Chautauqua Park Ranger Station located on the southwest side of Boulder, the most direct route to this popular overlook and geologic feature is 1.6 miles with a nearly 1,300-foot vertical gain. Out of the parking lot the route starts on a gentle climb on a well-maintained trail across the slopey grasslands and into the shaded ponderosa pine forest. Once above the lower loops, the trail narrows some but is clear and well-marked with signs. Then the true vertical gain begins, with a mix of switchbacks and stone steps. Don’t be fooled by the crest over the eastern ridge coming down from Green Mountain. The trail dips about 150 vertical feet before starting the final climb to the arch.

One of my favorite places in the whole world—Vieques! I’m actually a little apprehensive to share, because I’d love to keep it the semi-secret it is. If you time it well, you can have this beach all to yourself.

Why we love it: A wellness-centric resort with a luxury spa for the adults and multiple pools for the kids

The Highlights:
- An authentic Ayurveda Center for balancing spa treatments
- Three outdoor pools, two indoor pools, and a Jacuzzi
- Six on-site dining and drinking destinations to please the whole family

The Review:
Surrounded by more than seven acres of greenery on the small island of Gozo, this wellness-focused resort offers the ultimate escape from larger, busier Malta. The five-star hotel has 140 rooms and suites, multiple indoor and outdoor pools, and six restaurants and bars, though the highlight is most definitely the spa, which comprises one of the largest Ayurvedic centers in the Mediterranean. Here, guests can indulge in a variety of Eastern and Western treatments, take complimentary yoga classes multiple times a week, or simply make use of the facilities, which include two indoor heated pools, a Jacuzzi, relaxation areas, and a steam chamber.

Standard and deluxe rooms offer ample space to spread out with seating areas, balconies, and marble bathrooms, while suites take things to the next level with sweeping views of the hillside or pools. If you’re traveling with a group, spring for the two-bedroom family suite, which even includes a kitchenette and dining area. Across all the guestrooms, design is traditional with modern accents, making for a stylish stay.

Founded by a surfer in search of the perfect wave, Nihiwatu is a model of sustainable luxury. The resort’s remote location on the jungle-edged coast of Sumba Island lures travelers looking for true escape and the hedonistic pleasures of private, candlelit dinners in a tree house and hikes to cliff-top spas. But it’s the cultural and community experiences that set Nihiwatu apart from other far-flung hotels. Sumbanese villagers make up 90 percent of the staff, and the resort contributes to the Sumba Foundation, which funds health clinics, water wells, and educational initiatives. Guests can observe island traditions, tour the projects, or volunteer at a school lunch program. From $900. This appeared in the Nov/Dec 2015 issue.

Designated a UNESCO World Heritage Site in 1992, Komodo National Park covers vast areas of land and sea between the islands of Sumbawa and Flores. It’s much more than the home of the legendary Komodo lizard (aka the Komodo dragon). Terrestrial denizens include Timor deer, 72 bird species and an endemic rat. And the underwater world is beyond compare, with pristine coral reefs and ocean currents patrolled by manta rays, dugongs, sharks, sea turtles, dolphins and at least 14 whale species.

The Archive in Safa Park is probably the coolest place around to sip at a coffee and brush up on your North African and Middle Eastern literature. Not only does it boast a full-service cafe, The Archive also hosts musical concerts, art & pottery classes, outdoor film screenings, and even a children’s book club. Well worth a look, and bring the family!

In the heart of D.C.'s Penn Quarter, Zaytinya serves up a variety of tapas inspired by traditional dishes from Greece, Lebanon, and Turkey. It also has a selection of wines from such Eastern Mediterranean countries and seasonally serves a hot tea with a blooming jasmine flower. Falafel, hummus, and roasted cauliflower are among my favorite menu items. Try the Turkish coffee at weekend brunch.

There is something fundamentally different in the air of this Eastern Townships winery—something I couldn’t quite grasp but that made me want to stay forever. The winery, which specializes in ice wines and ciders, was founded a few years ago by three young, passionate investors and lifelong friends, and it has since received immense praise, both from its clientele and the wine industry. For me, I think the setting is what sets it apart from other wineries. A charming bright-red barn overlooks acres of dense forest and rolling hills.