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Drive just over an hour outside of Cape Town and you’ll find yourself in the middle of the Cape Winelands. Here, farms established by Dutch colonists and French Huguenots in the late 1600s now function as South African wine estates, with tree-lined driveways leading to impeccably manicured gardens and gentle hills covered in vines. When visiting, be sure to taste the full-bodied cabernet sauvignons and pinot noirs; the lighter chenin blancs and chardonnays; and unique varietals like pinotage (an earthy red wine) and méthode cap classique (South Africa’s version of Champagne).

Montreal is famous for its music scene, and not just because of exports like Arcade Fire, Halfmoon Run, Grimes, Stars and, yes, Celine Dion. There is an inordinate number of bands here, and enough people interested in seeing live music to fill bars, clubs and concert halls literally every day of the week. The scene is vibrant and enthusiastic, running the gamut from world-class electronic music (this is the birthplace of the Mutek festival) to renowned classical music, and everything in between.

Tea house owner, Gaynor Salisbury, shares her favorite spots in Edinburgh.

An artist living in East Amsterdam shares her favorite places to go.

Brooklyn native, Jason Lampkin, shares his love for the neighborhood Fort Greene and the staple places to visit.

A writer travels to the Horn of Africa to find the source of a global obsession.

A journey into Morocco’s Berber territory, where tradition and modern life meet.

It’s a ripple effect.

Salzburg has no shortage of atmospheric restaurants and shady beer gardens serving hearty sausages, schnitzels, dumplings, and potato dishes. Don’t skip these classics, but do save room for new arrivals that offer more creative and modern cuisine.

Dining in one of Zurich’s classic restaurants is not only a treat for the taste buds, but also a step back into Switzerland’s past. The almost 100-year-old Kronenhalle is among the most esteemed of Zurich’s restaurants, with its fabulous food matched by the expensive decor. Alfresco dining doesn’t get better than snuggling under a blanket outside the Zunfthaus zur Zimmerleuten and indulging in an all-you-can-eat fondue session. Zurich is also home to the world’s oldest vegetarian restaurant.

It’s easy to fill a long weekend with Orlando fun. Spend one day at the Magic Kingdom and Epcot (with some Morimoto and tequila, to insert some adult-pleasing activities to the classic theme park day), of course. Engage in some other local magic, too, like the wildlife of Central Florida with a kayak exploration of the headwaters of the Everglades, or an afternoon viewing the work of Louis Comfort Tiffany at the Hosmer Museum in Winter Park. Try some of Orlando’s food truck fare and sip international vintages at a wine bar. And, if you have some time, get out and explore the charming neighborhoods, up-and-coming restaurants, and boutique shopping in this sprawling and modern metropolis.

Inside the city’s most innovative restaurants, maverick chefs are defining modern Czech cuisine.

On a trip with a young traveler in tow, a writer reflects on her first Venice adventure—and how it changed her life.

Uncorking Switzerland’s Secret

Chris Colin experiences a Caribbean paradise from both sides of a resort’s walls.