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Meet Vimbai Masiyiwa, the co-founder of Batoka Africa, Africa’s first Black, female-owned safari lodge company.

The architecture alone makes it worth booking a flight there.

Bookworms unite! From Santa Fe to L.A., here are three events you can attend to celebrate the glory of the written word.

Digging into the contemporary culinary scene of The Philippines and the hybrid cultures that fuel it is a rewardingly rich experience.

Riverside Luxury Cruises buys defunct Crystal Cruises ships, resuscitating the luxury brand on European rivers this year.

A visit to a sugar shack run by First Nations people sheds light on maple syrup’s deep roots in northeastern Canada.

AFAR’s resident hotel expert shares the spring hotel openings that are worth a special trip this year.

An air traffic control crisis at New Jersey’s Newark Liberty International is creating massive problems for travelers and raising safety concerns. Here’s what to know.

From June 10 to 12, the L.E.A.F. Festival of Flowers is taking over Manhattan’s Meatpacking District again with colorful installations and a flower market.

With world-famous runs, top-notch facilities, and sustainability efforts that make a difference, these are the ski destinations to put on your list this season.

We’re looking forward to checking in to these 10 new hotels in the new year.

AccessNow founder Maayan Ziv wants the travel industry to better support the large, diverse, underserved audience of disabled travelers. She has some ideas.

The new Lotte Hotel Seattle is a design-driven retreat with historic roots in the heart of the city.

A hotel owner who knows the city well recommends her favorite restaurants, bars, and things to do.

After a year spent traveling for his latest memoir, ‘What I Ate in One Year,’ the actor-turned-culinary darling reveals how he chose where to visit and what to eat, plus a few of his favorite meals along the way.