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From childhood, “Endurance,” the classic story about Ernest Shackleton’s ill-fated trip to cross the White Continent on foot, ignited a thirst for adventure. As an adult, I got to visit—and every trip left its mark.

The food scene in France is changing—rapidly.

Set sail on Royal Caribbean’s new Symphony of the Seas and you’ll be rubbing elbows with close to 6,700 fellow passengers. Here’s how to do it smarter.

Chef Leah Cohen gives the rundown on where to find some of the best food in Myanmar, including catfish stew, tea-leaf salad, and pineapple-avocado shakes.

It’s the cities that reflect the true pulse of the Rainbow Nation. Here’s a look at the action of revitalized Johannesburg, the beguiling beauty of Cape Town, and the distinct laid-back culture of seaside Durban, along with easy side trips.

Don’t worry—it’s for an annual festival.

AFAR’s New York–based team weighs in on their favorite places to eat in NYC that opened in 2018.

You may recognize this famous natural formation from the first episode of “Game of Thrones.”

Possibly the most laid-back place in the country, this beautiful archipelago offers island hopping and coastal walking just off the coast of Cornwall—an excellent British break for fall.

Writer Tim Cahill reflects on the lasting impact of kind gestures—and how the strangers who help us define the stories of our lives.

Living in the Moment: Trey Zoeller, Founder, Jefferson’s Bourbon

Overview

Tuck into the best slices that the Big Apple has to offer at these superlative pizzerias.

The guides will use your friends’ suggestions as well as locals’ recommendations.

From a surfing haven to a shaman-led experience, these trips will reset your mind and body—without a downward dog in sight.