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200 years ago, isolated St. Helena was selected as Napoleon’s place of exile. Now, a new airport has opened up this secluded spot, and visitors are flocking to the relaxing island. You’ll probably want to visit soon—here’s what to expect.

On a trip along the Vallée de la Gastronomie, one writer reconnects with the food, the wine, and the people she first fell in love with decades ago.

Rahawa Haile grew up surrounded by the beauty and kitsch of South Florida. Now she returns and wonders what happens when the places we love start to disappear.

The government will pay for lodging, food, drink, and medication.

What makes Minnesota one of the Midwest’s most inclusive states? We caught up with this award-winning journalist and leader of the queer community to find out what living there means to them.

After an 800 million–euro upgrade, Italy’s main international hub recently received a coveted Skytrax five-star airport rating.

Florida’s top destination for family fun isn’t usually top of mind when it comes to sustainable travel. But for visitors looking to lessen their impact, these are more eco-friendly hotels worth considering.

This five-day excursion starts and ends in San Antonio and zigzags through Uvalde and Bandera, two lesser-explored counties in Texas’s bucolic Hill Country.

The tech issues have been resolved, but the incident offers some critical learnings for travelers.

The German airline said it plans to implement the new testing procedure in October.

Whether you’re looking for an oasis-like pool villa or a high-design room in the heart of the Medina, each of these 12 best hotels in Marrakech exudes style, sophistication, and superlative service.

After war in the Middle East upended countless flights earlier this year, a Gulf carrier now aims to reassure travelers with coverage that adds assistance directly from the airline, including in case of a geopolitical clashes.

New nonstop flights are making it easier to reach some of Europe’s most compelling cities. From major museum debuts to hotel openings and revitalized neighborhoods, here’s what to do when you get there.

Six eateries earned a single star and four restaurants were given a “Green star” for their sustainability efforts in Michelin’s 2023 guide.

AFAR’s resident hotel expert shares the spring hotel openings that are worth a special trip this year.