Search results for

There are 4,564 results that match your search.
  • AFAR chose a destination at random—by literally spinning a globe—and sent Chris Colin on a spontaneous journey to Iceland.
  • Love architecture? Then you’ll want to know about these hotels.
  • A new generation of tastemakers puts Beijing on the fashion map.
  • AFAR chooses a destination at random—by literally spinning a globe—and sends Andrew McCarthy on a spontaneous journey to Ethiopia.
  • A famed food critic follows the legendary xiao long bao on its global route from Taiwan to California.
  • Many restaurants around the Cayman Islands have pushed the ocean-to-table movement to new heights. From the Grape Tree Cafe, a popular roadside fish fry, to Morgan’s Seafood Restaurant, a fine dining spot in West Bay, there are plenty of locally-sourced options waiting for you. For a meal well worth the trip all on its own, try the tasting menu at Blue by Eric Ripert, the French chef’s restaurant at the Ritz-Carlton on Seven Mile Beach.
  • Buizingen, 1501 Halle, Belgium
    Hallerbos (Flemish) or Bois de Halle (French) is a beech forest just south of Brussels. It’s a popular spot for walking, cycling and horseback-riding. Every spring, for a few short weeks, the forest makes a magical transformation into a blue carpeted wonderland. Millions of tiny bluebell flowers bloom under the shade of the beech trees and people flock to the forest to catch a glimpse. Timing is everything, too soon and the bluebells aren’t out yet; too late and you’ve missed the show for another year. But that’s what makes seeing it so special.
  • Øvre Bakklandet 33, 7013 Trondheim, Norway
    This one-of-a-kind restaurant in Trondhiem’s old town is almost too adorable for its own good. The cramped wooden interior transports you back in time, where you’ll be greeted by a sweet Danish proprietor (she’ll remind you of your grandma no matter where you’re from) who guides you through the nooks and crannies to your table. Ignore the herring buffet and look to the main menu, half of which is taken up by a stellar range of aquavit, a clear Scandinavian liquor reminiscent of vodka and flavored with caraway seeds and spices like cardamom. Expect warming stews and hearty soups served on wobbly tables. It’s all part of the charm.
  • How do you make sense of diverse, dizzying São Paolo? Talk to the people who make the sushi, spray the graffiti, and build the giant watermelons.
  • Doha is a paradise for architects and designers. In a place where money is not an issue, the sky is the only limit to their imagination. If someone imagines a building, Qatar is the place to crystallize it. Qatar will host the 2022 soccer world cup in the best state-of-the-art stadiums modern technology can build, and will house athletes and visitors in sophisticated hotels, villas and resorts. Which means, there will be buildings looking like desert roses, tress, flames and even like paradise.
  • AFAR chose a destination at random—by literally spinning a globe—and sent Vendela Vida on a spontaneous journey to St. Maarten.
  • Start by seeking out the country’s beer-brewing monks.
  • A refugee-turned-doctor takes the trip of a lifetime, tracking gorillas through the wilds of Bwindi Impenetrable National Park.
  • After a string of personal losses, a writer heads to Tamil Nadu seeking solace from her sorrows. It takes two temples, a palm leaf astrologer, and the driver of a velour-lined taxi to make her feel whole again.
  • AFAR chose a destination at random—by literally spinning a globe—and sent writer Ryan Knighton to Egypt’s sprawling capital with just 24 hours’ notice.