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Few cuisines marry as well as Japanese and Mexican, a fusion that’s masterfully explored at Nick-San in Cabo San Lucas and San José del Cabo. Founding chefs Ángel Carabajal and Masayuri Niikura blend centuries-old Japanese recipes (including but not limited to sushi) with locally sourced ingredients to create exceptional bursts of flavor and a menu that has inspired additional locations around Mexico. The black and white tuna sashimi and tuna tostada are two of the most popular dishes, especially when paired with Nick-San’s own label of wines and sake. The original location is in downtown Cabo San Lucas, near the marina. A second Nick-San, in the Shoppes at Palmilla at the southern border of San José del Cabo, is a slightly more elegant space (gilding the lily, you might say) and includes a champagne bar.

Part dive bar under the palms, part reggae dance hall, and part DJ club. This is the place to come for a great night out with friends. All Pura Vida!

With its stunning architecture and vast private collection of modern art, the Maeght Foundation is no ordinary museum. The entire estate is dedicated to art, with pieces by Marc Chagall, Eduardo Chillida, Pierre Tal-Coat, and Pierre Bonnard mixing with more contemporary works by Gérard Fromanger and Marco Del Re in the innovatively designed buildings. Outside, cicada song sets the tone and the scent of pine fills the air in the sweeping space filled with sculptures by Joan Miró, Alexander Calder, and Georges Braque. It’s hard to imagine a more enchanting place to appreciate art, as perfect for connoisseurs as for those just learning about 20th-century artists. The gift shop sells souvenirs as well as valuable lithographs.

Overshadowed by its larger and more well-known cousins, Palenque and Chichén-Itzá, Uxmal (“Oosh-mahl”) is the ruins of an ancient Maya city located near present-day Campeche. In its heyday, Uxmal was one of the largest cities of the Yucatan peninsula with a population of about 25,000 Maya. Today, it is a UNESCO World Heritage site. Ancient Maya architecture in this part of Mexico is referred to as Puuc architecture, and Uxmal is a prime example of this style. Though there are some Puuc structures in Chichén-Itzá, Uxmal is unique in all of Mexico. Puuc design is most notable for buildings with a plain lower façade and a richly decorated upper façade. Carvings most commonly found include serpents and latticework. Uxmal is dedicated to the Maya rain god, Chaac, and you can see his image everywhere. On the day we were here, it was blisteringly hot and humid; I could’ve used some rain! When I first laid eyes on the four buildings that make up the complex known as the Nunnery Quadrangle, I thought they were the most elegant Maya ruins I had ever seen. The clean lines of the buildings give them a modernity that is surprising considering Uxmal was built more than 1,000 years ago! The carvings on the upper facades are just spectacular and give the entire structure a very delicate feel. Uxmal is located close to Chichén-Itzá, so if you go to Chichén, consider going a bit further to visit Uxmal. You won’t regret it!

Kimpton Seafire Resort + Spa, a Seven Mile Beach favorite on Grand Cayman, combines luxury with sustainability. Here, a 143,000-watt solar array (among the largest in the Cayman Islands) generates electricity. The hotel also harvests rainwater for landscaping and uses aluminum water bottles instead of plastic.

In addition to being family friendly—it has a great kids camp—Seafire is animal friendly. For example, it has special outdoor lighting to prevent distractions for the local turtle population, who use moonlight to guide them to the sea. The property also has trained a group of local divers, deemed “Seafire Guardians,” to help with local coral reef regeneration. The resort’s commitment to the area’s wildlife makes it ideal for travelers looking to support the island in a responsible way.

Summer afternoons in New Mexico come with thunderstorms--curtains of rain across the vast semi-arid landscape, bringing out the wildflowers ... About an hour west of Albuquerque, (take State Route 23 south from I-40), you’ll see “Enchanted Mesa,” presiding 430ft/130m over the surrounding valley. According to Acoma legend, this was the site of their original pueblo, which had to be abandoned when a thunderstorm washed away the only way up-and-down the cliffs...The ‘new’ pueblo is a few miles to the south, on a slightly lower sandstone mesa; it’s been continuously inhabited since the 1100’s...

La Catedral is actually three churches in one, each of which are exquisite. It is decorated in the Baroque style, with more gilt and gold trimming than you can imagine. In order to convert the Incan people to Catholicism, the Spanish used symbols from Incan religion throughout the church. Look for the hundreds of mirrors, as well as the triangle shape associated with the Mountain God. La Catedral hosts a couple of particularly unique pieces, including a Peruvian rendition of the Last Supper featuring a guinea pig as the main dish. El Señor de Los Temblores is a crucifix that stopped the Cuzco earthquake of 1650, and is featured prominently in the cathedral. Pictures are not allowed inside, but the exterior of La Catedral is picturesque both during the day and at night when it’s lit up with the rest of La Plaza de Armas.

Just inland from Ensenada, Baja California exists a wonderland of fine wine, haciendas and Provencal restaurants. There is an energy here that is worth dawning the bullet proof vest and heading a couple hours south of the Mexican boarder to check out the excitement and culinary innovation. In the Valle de Guadalupe wineries and restaurants are redefining where fine wine comes from and what Mexican cuisine can be. The Valle de Guadalupe sits in a valley that warms through the day and is cooled every evening by the onshore flow off the ocean, allowing perfect conditions for grape growing; which has been going on here for over a hundred years. Additionally, the valley is a source of fine olive oil, locally grown herbs and produce, local farms and seafood from the nearby ocean. The best way to experience this culinary movement is to stay at a winery like Adobe Guadalupe or Vinedos Malagon in the heart of the valley. These wineries offer more than just wine tasting and luxury, they offer activities, ranging from horseback riding to cooking classes, deep sea fishing or dirt biking. The best part of it all is you can still fill up on classic Mexican tacos and mariscos when the fine dining and wine becomes too much.

Husband and wife Gil and Rebecca Gutiérrez run the ranch known as Zandunga, some twenty minutes from central San Miguel. Every Sunday—and only on Sunday—the family-friendly ranch opens its gates to visitors and guarantees fun, in everything from live jazz and blues to outdoor dining and dancing, plus impressive country-style buffets groaning beneath grilled meats, tacos and other regional delights. The gringos love it, but you’ll see locals and Mexican tourists there, too. A day in the country that won’t bust your budget.

The beat goes on till dawn in this innovative cavern-style “hot spot” in the hotel zone. Six bars, live entertainment, laser shows and loud music from the 80s, 90s and hip-hop, combined with special effects - such as blasts of C02 - add to the revelry.

We had the most amazing breakfast in their beautiful and quaint back garden. I’m voting this the best Bloody Mary I’ve ever had. The cinnamon coffee was smooth and easy, and everyone’s breakfast hit the spot. Spend a breakfast here and even a couple of room nights.

The Santa Monica Pier embodies what Southern California is all about: fun in the sun. Popular with tourists and locals alike, this iconic boardwalk adjacent to the Pacific Ocean—filled with all the amusement rides, midway games, fried food, ice cream and cotton candy you can dream up—is a fantastic place to spend a nice day. My favorite attractions are the Santa Monica Pier Aquarium and the world’s first solar-paneled Ferris wheel, which provides breathtaking beach and ocean views as you ride ‘round and ‘round. Be sure to dip your toes in the soft Santa Monica sand, too. Nearby, you’ll find the Third Street Promenade, a bustling entertainment district filled with wonderful eateries and shops.

The residents of San Martin Tilcajete (a village about 14 miles south of Oaxaca city) specialize in woodcarving. The fanciful wooden animals they create are sometimes called “alebrijes” They are usually carved from the wood of the copal tree from which they also extract the sap to use as incense. The copal is a particularly twisty tree and the carvers use the natural shape of the wood to inspire them when forming their pieces. The carvings are painted with tiny, intricate patterns. Although you can purchase woodcarvings at shops in Oaxaca city (and throughout Mexico, for that matter), on a visit to this village you can see the woodcarvers at work and gain a deeper appreciation for the craft and all that goes into it. Many families in San Martin Tilcajete carve and paint, and on a walk through the village streets you will see lots of signs inviting you to just go on in to the family workshops to see them at work and browse their finished pieces.

Stop by Loló’s new and improved location on Valencia street for a colorful atmosphere, delicious mezcal cocktails, and a creative Jaliscan-Californian cuisine. Owned by a husband and wife restaurateur duo from Jalisco, the western Pacific district of Mexico, Loló is open for dinner and brunch, highlighting traditional Mexican flavors with fresh Californian ingredients. Order several of the smaller plates—try the panko avocado tacos or the huitlacoche and requeson, stuffed wonton ravioli—and share. Reservations available. Loló is open Mondays through Thursdays from 6 pm to midnight and Fridays through Sundays from 11:30 am to 5 pm and 6 pm to 1 am. Sunday brunch is available from 11 am to 4 pm.

Mexico City is full of architectural masterpieces, but there is nothing like the experience of being inside a Barragán-designed home. Very few are still in good shape and open to the public, including Casa Luis Barragán (the architect’s former home and studio that’s the only private residency to be named a UNESCO World Heritage site). Once you’ve visited this more famous house, get in touch with the owners of Casa Gilardi and ask for a tour. The last project Barragán completed before he died, Casa Gilardi is known for the huge jacaranda tree decorating its interior courtyard, and for a striking hallway with vertical apertures that bounce sunlight against brightly painted yellow walls and out into an electric blue room with an indoor pool. The artist James Turrell spent a month living in the house, taking black and white photos to study Barragán’s use of light.