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AFAR chose a destination at random—by literally spinning a globe—and sent Matt Gross on a spontaneous journey to Tunisia.

The Spirit of Istanbul

Witnessing ceremonies of love take place around the world can reveal some pretty profound life lessons.

Brooklyn native, Jason Lampkin, shares his love for the neighborhood Fort Greene and the staple places to visit.

In the country’s wine region, you can pick grapes, sing songs, and keep ancient harvest traditions alive. It’s so much fun, you can taste it.

In the city’s once-gritty fishermen’s quarter, a group of activist chefs is reviving—and reinventing—traditional cuisine.

All of St. Lucia’s beaches are open to the public—from the rain forest–shrouded coves of the west that hug the tranquil waters of the Caribbean, to the stretches that line the rolling waves of the Atlantic, frequented by kite-surfers and horseback riders.

It’s a ripple effect.

You don’t necessarily need to know how to wield a paintbrush to participate in these seven art-filled tours.

Kamal Mouzawak created Souk el Tayeb, the first farmers’ market in downtown Beirut, and Tawlét, a cooperative restaurant, where each day a guest chef from a different region of the country dishes up authentic Lebanese cuisine. Here’s his guide to the dynamic city.

When visiting St. Vincent and the Grenadines, you’re missing out if you’re not spending at least some time by, on, or under the water. Whether you opt for a sailing excursion, a whale-watching tour, or a scuba-diving trip, you’ll be amazed by the crystal-clear ocean and the abundant sea life that thrives below the surface.

Doha is a paradise for architects and designers. In a place where money is not an issue, the sky is the only limit to their imagination. If someone imagines a building, Qatar is the place to crystallize it. Qatar will host the 2022 soccer world cup in the best state-of-the-art stadiums modern technology can build, and will house athletes and visitors in sophisticated hotels, villas and resorts. Which means, there will be buildings looking like desert roses, tress, flames and even like paradise.

There are more restaurants in Tokyo with Michelin stars—230—than any other city, making Tokyo an unrivaled culinary capital. The city’s range of restaurants is astonishing, from traditional Japanese cuisine to French fusion and beyond. There are also, of course, sushi restaurants where you can try sea urchuin, traditional kaiseki, tasting menus, haute cuisine spots that rely on seasonal ingredients, and so much more. Quick tip: Michelin star or not, it’s a good idea to check in with your hotel’s concierge about your restaurant of choice to make a reservation. Many fine dining restaurants have only a few, very coveted tables.

Missouri is a gold mine for nature lovers, with crystal-clear lakes for swimming and boating, lazy rivers for fishing and floating, and wooded hamlets for hiking, biking, and camping. Visitors here will even find more than 6,000 caves, many of which offer guided tours. Head to the state’s finest parks to explore these natural wonders, perhaps with a picnic—or even a tent—in tow.

This archipelago of more than 700 islands, most ringed with pink sand beaches and crystal-clear shallow water, offers diversions above and below the water: diving into shipwrecks, touring rum distilleries, exploring the architectural relics of British colonial rule, dancing at a fish fry, and shopping the boutiques of Harbour Island, among them. Find luxury—and simplicity—in your Bahamas vacation.