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If you’re looking for a unique fine-dining experience under the stars, away from tourists and with gorgeous night skyline views, look no further than Robbie Joseph’s Seahorse Grill. Tucked on the grounds of the Montego Bay Yacht Club, this restaurant is popular among expats and residents and remains a best-kept secret. Classy yet unpretentious, it offers outdoor, waterfront dock, and terrace seating and “global cuisine with a twist of West Indian flair.” From a juicy steak night—hard to find in Jamaica—to pastas and Jamaican seafood specialties, you’ll be talking about that dinner under the stars for a while to come. The cocktails are pretty fabulous, too. This restaurant is a west coast gem.

You’ll more than likely gasp when you first glimpse this 180-foot-deep, jade- and sapphire-colored body of water surrounded by verdant rain forest. Though you can spot it from the road as you drive along Port Antonio’s east coast, the Blue Lagoon is best appreciated while gliding across it on a bamboo raft. The entire scene looks straight out of the movies, which is why locals would probably tell you that it was a location for the eponymous 1980 movie starring Brooke Shields (which, in fact, was filmed in Fiji). Even if you don’t hop on a raft for a float, at least get out of the car to take in the stunning view. (An on-site restaurant and deck were closed for renovation some years back and still haven’t reopened.)

History buffs and expert divers score big at this site just 10 minutes off the coast of Aruba. A German freighter during World War II, the 400-foot-long ship is one of the largest wrecks in the Caribbean. Today, its starboard side is blanketed in coral, serving as a home for sponges, anemones, lobsters, and a kaleidoscope of fish. Visibility at the ghost ship is generally 30 to 50 feet, and thanks to virtually zero currents, viewing is easy for both snorkelers and scuba divers. Still, it’s best to explore with a guide, who can lead you through the labyrinth to the most worthy points of interest.

The Portland Art Museum has been a fixture of the Rose City for longer than you’d expect—it’s the oldest art museum on the West Coast, opened in 1892. The current location, on the South Park Blocks, debuted in 1932 with a design by Pietro Belluschi. Today, the permanent collection includes 42,000 works along with a rotating selection of exhibits. Among the highlights in past years: pieces by Rodin and Andy Warhol, and what is thought to be the largest cat painting in the world. The 2.5-block campus also includes the Northwest Film Center.

Why we love it: A design-forward stay in Kansas City’s sophisticated Country Club Plaza

The Highlights:
- A playful design inspired by Spain
- The creative American cuisine at the rooftop restaurant
- A rooftop swimming pool and fire pit

The Review:
The Fontaine fits right in with its surroundings in Country Club Plaza—an area styled after the plazas of Seville, Spain. In the hotel lobby, the marble floors are inlaid with tile mosaics, the walls are hung with large-scale Renaissance artworks, and the ceiling is crowned by a brilliant blue, hand-blown Murano chandelier. The 132 rooms and suites, on the other hand, have an almost coastal feel, complete with a palette of blues, charcoals, and whites. Beds are super comfy, with tapestry headboards and Egyptian cotton linens, while the Carrera marble bathrooms further pamper guests with oversize showers and rainfall showerheads.

There are loads of restaurants in Country Club Plaza, but like the shops, many are chains. This makes The Fontaine’s dining options all the more appealing. Start with a pre-dinner cocktail at The Bar, which hosts a weekday happy hour from 4 to 6 p.m., then head to dinner at Parker, the hotel’s rooftop restaurant. Even with such top-notch F&B, the Fontaine’s finest amenity remains its small rooftop pool, which is bordered by a fire pit and backed by panoramic views.

Huacachina is a coastal desert located in the Ica region. It holds one of the few oases in the whole region: a blue-green lake amid huge sand dunes under a beautifully clear sky. Take a dune buggy so that you can ride all over the dunes before riding a sand board down. This is the definition of a touristic little town, and it is definitely worth a visit. You’ll find some nice hostels ands lodges where you can stay overnight right in the middle of the oasis. Huacachina Oasis is a short four-hour drive from Lima, and there are also plenty of buses that will bring you here.

About 25 miles north of the site of the 2018 Winter Olympics, and just 25 miles south, as the crow flies, of the heavily fortified DMZ, the Jujeonggol valley in Seoraksan Nat’l Park is an oasis of jade-colored waters beneath pinnacles of pine-studded granite. Hiking in this valley, you begin to understand where the Asian landscape aesthetic comes from; the first time I came here, I felt as if I were moving about inside a silk scroll painting. Downstream is a Buddhist temple site with its famed Osaek medicinal springs--the high mineral-content water comes out of the stone slightly bubbly: natural carbonation! The tranquility of these valleys, far from the pulsating night lights of Seoul, belies the occasionally troubled past of Korea’s history; fierce battles were fought near here just six decades ago during the Korean War. But people have been seeking, and finding, solace in these mountains for thousands of years. Before today’s hikers came yesterday’s monks; some of the world’s earliest Zen temples are located in this region, built at a time when leopards and tigers were a very real threat in these forests. While much of Seoraksan National Park is easily accessible by public transportation from the nearby coastal city of Sokcho, this section is less-well served; renting a car would be a good option here.

Why we love it: A stunning eco-resort where style meets sustainability

Highlights:
- Villas attendants who double as adventure concierges
- A treehouse-style spa
- A reputation for balancing nature and luxury

The Review:
An award-winning boutique resort, Secret Bay serves exquisite style, service, and seclusion just a 10-minute drive from Portsmouth on Dominica’s northwestern coast. The luxury property has no communal spaces, beyond the decks, beaches, a riverside yoga pavilion, and the Zing Zing restaurant. Instead, guests retreat to six elegant villas and bungalows, fully stocked with their choice of goodies. Conceptualized by Venezuelan architect Fruto Vivas, villas fuse high design, local craftsmanship, and sustainably sourced materials like Guyanese hardwood. Guests can look forward to plunge pools, gourmet kitchens, pillow hammocks, and furniture carved from red cedar, along with high-tech touches like Apple TVs and Sonos Bluetooth speakers.

Committed to sustainability, owner Gregor Nassief helped site Secret Bay’s villas to preserve the rainforest and oversaw construction of the entire resort without any heavy machinery. The property also plants vetiver to strengthen its cliff location and has applied to create a marine reserve in the waters below, where parrotfish flit among the coral. Explore them with the complimentary kayaks, stand-up paddleboards, snorkeling gear, dry bags, and GoPros on offer, or head to the treehouse-style spa, which gazes down on the cove and offers treatments like massages with custom-blended local oils. Guests can also opt to create their own culinary masterpieces or have the chef’s choice delivered by their attendant, who also serves as their housekeeper and adventure concierge.

Over the next few years, Secret Bay will slowly expand to 50 villas, hidden among the neighboring 27-acre valley and ridge. In the meantime, swim to the resort’s waterline cave or paddle a kayak to the soft, golden Secret Bay beach. Though open to the public, like all Dominica’s coast, the beach sees very few visitors, meaning you might very well be the only one there.

The Palace is located on the Lapad Peninsula, two and a half miles from Old Town. The 308 rooms all have balconies with sea views.

Each time I visit this beach, I am enchanted anew. These beautiful sands, sea, and cliffs are exotic. I sit on the sand watching swimmers, surfers, boaters, and fishermen. I watch the birds happily flying around. I stare at the brilliant blue sky with its puffy clouds gliding by. And I gape at the huge cliffs that tower over all of us.I collect the rare rocks with white stripes running through the stone that are unique to the area. This is Castelejo Beach on the western coast of Portugal where there are many rugged, wild beaches. From Lagos, you go west to Vila do Bispo and follow the signs to this beach. The road is rugged and narrow and ends just above the beach with a parking lot. Get a good map of the area at your hotel. Hungry? The Castelejo Restaurant is at the top of the path to the beach. This restaurant serves octopus dishes and other fresh seafood. If you are there at sunset you will be lucky enough to see this gorgeous beach bathed in glowing light. Try to visit this beach when in the western Algarve.

Hawaii Sea Spirits is behind Ocean Organic Vodka, widely recognized for its turquoise bottle inspired by the 14th-century Japanese glass fishing net floats that used to wash ashore in Maui in abundance. At the company’s distillery on the slopes of Haleakala, entrepreneur Shay Smith desalinates deep-ocean mineral water from off the Kona Coast of Hawaii, then adds the bounty of his 80-acre organic farm, where he and his team cultivate more than 30 varieties of Polynesian sugarcane without the use of GMOs, herbicides, or pesticides. Discover the intricacies of his harvesting and distilling process on a farm tour, which takes place seven days a week, then hit the gift shop and stock up on vodka to take home.

Positioned on Aruba’s west coast, this protected expanse of wetlands is a landing spot for migrating birds. Of the more than 80 species that come to feed, mate, or simply rest here, black-necked stilts are the most common—keep an eye out for their long red legs. Others include green herons, egrets, and Caribbean parakeets. For the best sightings, stop by when the sun is rising or setting. Note: The sanctuary isn’t the easiest place to find, which makes this stretch of marsh and mangroves delightfully void of tourists. There are no admission fees or set hours.

Seattle’s largest public park sits on a sea bluff that’s high enough to pierce the city’s infamous fog, revealing gorgeous views of the Cascade and Olympic mountain ranges. Wander its 11 miles (18 km) of paths through forest groves, meadows fringing coastal cliffs, and active sand dunes on the protected tidal beaches. Once a military installation, the area now serves as an open space and wildlife sanctuary. Stop into the Daybreak Star Center, which celebrates American Indian culture and hosts the city’s powwow in mid-July. Around 25 drum groups and 500 dancers converge here for the event, along with close to 10,000 spectators.

When eating at the Sea House Restaurant, it’s hard to decide what is actually better: the view of Molokaʽi across the water, or the Molokaʽi sweet potatoes used in the frittata. Either way, both combine for a memorable breakfast on the island’s northwestern corner. Opened in 1963 when tourists were just discovering Maui, the Sea House restaurant celebrated its 50th anniversary in 2013—thereby making it one of the oldest restaurants in West Maui. Even with the history, fame, and ocean views, it’s one of the island’s most affordable restaurants. Most items on the breakfast menu will cost you $12 or less, and when you’re done with your meal, you can splash in the waters of protected Napili Bay. The Sea House sources many of their ingredients from local Hawaiian farmers (such as the Molokaʽi sweet potatoes), and they also follow traditional fishing calendars when choosing their fish for the menu. This is a great option for beginning the day on the island’s northwestern coastline and is a filling starting point for later adventures toward Honolua Bay and beyond. Or, just relax on the sands of Napili beneath the shade of a rustling palm. After all, there are only three hours between the end of breakfast and the start of the Sea House happy hour—an affordable menu that starts at 2 p.m. and has been voted one of the best on Maui.

The Cloisters, a museum devoted to medieval art and architecture, is a delightful respite from the hustle and bustle of NYC. This tranquil treasure is definitely worth a half day (or more) trip on your next visit. A branch of the Metropolitan Museum of Art, The Cloisters opened in 1938 and is located in Fort Tryon Park in northern Manhattan. Perched on a towering cliff, the museum offers commanding views over the Hudson River to New Jersey and the George Washington Bridge. The buildings include elements from medieval sites from Europe (primarily France) and renowned artwork includes the Unicorn Tapestries and the Annunciation Triptych, but the heart of the museum is the cloistered garden. This lush space consists of an interior courtyard surrounded by covered walkways. The flowering garden within invites contemplation and appreciation of a different time. The Cloisters includes a broad terrace with expansive views across the Hudson. The view is so prized that in 1901, J.P. Morgan purchased 12 miles of the New Jersey coastline to protect it from excessive quarrying and in 1933 John D. Rockefeller, Jr. donated 700 additional acres of NJ to preserve The Cloisters’ view. Be sure to include time in your visit to explore beautiful Fort Tryon Park.