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Save the big Italian cities for the off-season—during summer, head for under-the-radar islands and towns that offer all the ancient history with none of the modern mobs.

With their impressive collections and enchanting surroundings, these hotel libraries are a book lover’s dream.

Meet Beijing’s first artisanal cheesemaker.

With new beach clubs on the sands of Pampelonne, a cornucopia of summery restaurants, posh new hotels, and some impressive art and entertainment events on the docket, this jet-set haven on the French Riviera has never been hotter.

With works from best-selling authors like Toni Morrison, Elizabeth Gilbert, and Colson Whitehead, these books top our list for the year.

For a city known for its food, these eight newcomers are worth a reservation.

For the fourth annual AFAR Travelers’ Awards, readers cast more than 200,000 votes for their favorite hotels, cruise lines, and—for the first time—airlines. Here we present the winners of the Hospitality Group.

Here are 5 reasons why this Central Asian country should be on your trip wish list.

Truly immerse yourself in one of the tastiest cuisines in the world.

The cofounders of Want Les Essentiels—twins Dexter and Byron Peart—love Montreal’s food scene almost as much as the iconic apartment complex they call home.

If your experiences traveling by rail are limited to crowded commuter trains, you’re missing out on one of the world’s most leisurely modes of transportation in one of its most beautiful countries.

Where to go in California, according to handbag entrepreneur and Los Angeles resident Clare Vivier.

A food expert and frequent flyer shares how she eats healthily while traveling —and how you can too.

Three top Australian chefs tell us where to eat (and drink) down under.

Hungry for springtime? Try one of these global dishes.