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AFAR’s cofounder on staying curious—even when you’re on home turf.

Every year, Aspen holds the United States’ only championship—and it’s quite the affair.

An explosion that rocked Lebanon’s capital on Tuesday was the most destructive in the country’s history.

We spoke with Tom Butterfield, founder of the Masterworks Museum of Bermuda Art, about Bermuda’s important place in art.

Our top picks for the best new hotels in the world.

Strolling sandy beaches, fishing deep waters, watching the sun go down with a margarita in hand:

What can we learn from retracing the steps of the 1965 civil rights march from Selma to Montgomery, Alabama? One traveler laces up his boots.

AFAR’s New York–based team weighs in on their favorite places to eat in NYC that opened in 2018.

Across the country, old U.S. railway lines have been reclaimed by communities and transformed into places to play. Wide, flat, scenic, and removed from traffic, these multiuse trails are worth seeking out.

Chef Dominique Crenn is officially the first woman to head a three-star restaurant in the United States.

Waterfalls, national parks, and UNESCO-listed shrines and temples. Need we say more?

Years after chef Zoe Adjonyoh started her Ghanian restaurant in London, she decided it was time to return to the country where her father was born to learn more about the food—and her long-lost relatives.

Presented by Glenfiddich

The reopening of Kirkland Museum of Fine & Decorative Art marks another exciting development for a blossoming Mile High City neighborhood.

Millions of wild bison called Canada’s first national park home for 10,000 years before hunting decimated the population. Several dozen were just released back into Banff as part of a five-year bison restoration project.