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  • Denver’s hotels have stepped up to suit an influx of sophisticated visitors flocking to the Mile High City’s art galleries, shopping districts, and dining scene. From Larimer Square to Cherry Creek, century-old buildings to contemporary newcomers, these accommodations put it all at your fingertips.
  • Whether you choose to spend your evening at a humble pub or at a bespoke cocktail lounge at one of the city’s finest hotels, London offers drinkers far more than a pint of bitters. Find the scene you seek, be it classic or newly minted, at one of these favorite London bars.
  • Alternative new venues underscore Hanoi’s status as the nation’s capital of understated hip. Hanoi has pop-up cafés in the homes of artists, cafés that strike the right balance between quality coffee and youthful atmosphere. Also, tucked-away you will find Hanoi’s bars and music venues purveying heady cocktails, and soundtracks covering all bases from Thai funk to hip-hop beats sampled from scratchy vintage Vietnamese records.
  • Berlin has a legendary nightlife scene, with bars and clubs pouring drinks late into the night. And on weekends, clubbing isn’t just a dusk till dawn affair, it’s an experience that can start on Friday and not stop until the wee hours of Monday morning. From dive bars to glam lounges to hopping clubs, here is how to experience Berlin after dark.
  • Explore Jamaica’s dreamy east coast landscape and experience rugged cliffs, peaks, waterfalls, and ancient forts. Port Antonio and the east is one of the lesser visited areas of Jamaica, in part due to the lack of a nearby airport. Yet the Port Antonio region is home to some of the lushest and most spectacular scenery on the island, and a string of the alluring public beaches for which Jamaica is known.
  • A city built on seafood and rice, Charleston remains focused on its abundance of local fish and produce, especially as its restaurant scene continues to boom. This once sleepy Southern town is now an international dining destination.
  • The Aloha State is a foodie haven that’s unlike anywhere else, thanks in large part to its bounty of fresh, local ingredients. From poke to ramen to Portuguese-Chinese fusion served with a helping of traditional shave ice, you won’t be able to decide on the best place to eat in Hawai‘i.
  • Happy hour is a beloved D.C. institution, and there are storied bars like Jack Rose as well as newer hot spots where you can raise a (discounted) glass with locals. As with restaurants, the nightlife scene has gotten better and more varied in recent years. Head to trendy areas like the U Street Corridor and 14th Street for creative cocktails, sleek wine bars, and craft beer. For live music, try a jazz club in Georgetown or eclectic favorite venues in Adams Morgan.
  • You may know Corona, Tecate, and Modelo, but there’s much more to Mexico City’s bar scene than exported beers. Try domestic craft brews, wine from Baja California that’s rarely exported, and local spirits like tequila, mezcal, and pulque. For something less spirited, visit the many cafes where you can drink coffee or chocolate at any time of day.
  • Budapest’s culture scene reflects the city’s centuries-long history as a hub for thinkers, artists, writers, and musicians—after all, the city enjoys more than 40 theaters and upwards of 100 museums. It’s wonderful to wander through halls of luscious art or take in concerts at the Liszt Academy (the composer was a native). Even better is to simply gaze at the stunning architecture spanning eras and design elements that remain innovative whether they were made yesterday or centuries ago.
  • The glorious peaks enveloped in pristine snow are just one reason skiers and hikers flock to the French Alps. Another is the scene—here, it’s about as glitzy as it gets, with everything from luxury hotels and Michelin-starred dining to world-class shopping and a lively après-ski nightlife that draws visitors from all over the world.
  • Amsterdam’s diverse population is reflected in its dining scene. In addition to traditional Dutch food (and its reinterpreted versions), travelers can sample Indonesian food, delicious shawarma, and ramen.
  • The birthplace of tequila, mariachi, and Mexican rodeo has something for everyone. A trip to the city is an exercise in contrasts—be sure to visit the historic center, artisan markets, and old neighborhoods to get a feel for Tapatio traditions, while also making time to experience Guadalajara’s burgeoning food, art, and cultural scenes.
  • For decades, Buffalo was home to several corner pubs and a handful of breweries, but as the population shrank, so did the bar count. Thankfully, with the city’s resurgence came a slew of local taverns, high-end cocktail bars, cozy coffee shops, and late-night clubs that, together, have created a better-than-ever drinks scene. From Elmwood Village to Hertel, there’s no shortage of places to imbibe in Buffalo these days.
  • The scenery in the northwest of Ireland is wild, rugged and unlike anything in the rest of the country. Explore the dramatic headlands of Donegal, which stretch into the turbulent Atlantic Ocean, hike through Glenveagh National Park to spot eagles or red deer, or spend time in County Sligo, with its iconic mountain backdrops, lakes and waterfalls. This part of Ireland’s northwest inspired the poet William Butler Yeats, who spent much of his childhood in the area.