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Just back from Turtle Bay Resort on O‘ahu’s North Shore, an AFAR editor shares why it’s her new go-to retreat in the Hawaiian islands.

From biking through salt flats to diving vibrant coral reefs, this Caribbean island is perfect for adventure.

Michelin Guides handed out stars to 13 Toronto restaurants as well as 17 Bib Gourmands.

Whether you’re after a boutique retreat right on the sand or a historic hotel for sunset cocktails, these spots will give you a true sense of Santa Monica, California.

Here’s how to have a culinary-centric trip in Greenville, South Carolina.

Luis Barragán’s architectural masterpieces, breakfast on the chinampas, and the best al pastor in the city—a chilango’s guide to getting off the tourist trail in her hometown.

The Rome-based writer has impeccable Italy recommendations—now you can eat your way across Puglia and Umbria with her.

From Taiwanese street food to wood-fired Mediterranean and legendary barbecue, this all-American city just might surprise you, thanks to these tips from Max Kaniger, the founder of a local non-profit addressing food insecurity.

These state park campsites rival the beauty of U.S. national parks.

Aurora sightings are on the rise in the lower 48 states—here are the best places to stay to scout them all year.

Tempting dishes, inventive cocktails, and several art exhibits await travelers.

Visitors come to California’s Russian River for sunshine and beaches, but the food scene is just as worthy a reason to plan a trip here.

From breweries and tasting rooms to hotels and rooftop restaurants, the small Sonoma County town of Healdsburg is experiencing a spate of new and exciting openings.

Get insider tips on where to eat and what to do, from scenic drives to a park dedicated to John Denver.

A&K Sanctuary’s Gorilla Forest Lodge takes the gorilla-trekking experience up a notch.