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There are more than 190 natural, organic, and biodynamic wineries in the Loire Valley. Here are some of the region’s highlights for planning your next trip.

The Peninsula Hotels group is experimenting with “Peninsula Time” to break out of the morning check-in mold.

Despite years of white-knuckle flights, there was no way AFAR’s Michelle Baran was going to stop flying. She knew she had to beat her fear—she just didn’t know how.

Tips for the anxious traveler

At the gateway to Chile’s remote Torres del Paine National Park, the Last Hope Distillery rewards adventurers to Patagonia with craft spirits and conviviality.

It is. And it’s road-trip-worthy.

How will Hawai‘i—facing climate change, overtourism, and a push to reclaim Native lands—welcome travelers again?

Whether we are healing from pandemic trauma, personal tragedy, or other mental or physical health challenges, travel has an ability to play a critical role in the recovery journey, research shows.

Underwater guest suites, snorkel trips to see coral nurseries, helicopter access to protected lagoons—get up close with the reef around Australia’s Whitsunday Islands.

Cafflano Klassic is a beans-to-brew solution for coffee-lovers that fits in a carry-on. It’s clever, but does it work?

In South Dakota and Wyoming, endless historical and cultural attractions mean unforgettable family-friendly fun.

We love that the country’s new promotional campaign is in praise of postcards.

You don’t have to stop treating your taste buds—or giving thanks—even after the holiday ends.

The head gardener at this English country estate talks about why biodynamic agriculture is even better than organic.

Inspired by a Bollywood film, young girls and women in northern India are taking up “kushti”—an ancient form of wrestling traditionally only practiced by men.