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From the Hudson Valley to the Catskills, Berkshires, and Finger Lakes, these hotels immerse you in forests, lakes, and mountain landscapes—all within a few hours’ drive of New York City.

More affordable flights, lower hotel rates, and fewer crowds have always defined travel insiders’ favorite time of year. With summer becoming unbearably overtouristed and hot, meet travel’s new “it” season.

Snowbirds, allow me a minute to change your mind?

Vacation rental services have all seen an uptick in domestic bookings amid the coronavirus pandemic. But is it safe to vacation at these properties? And how many canisters of disinfectant wipes should we bring?

As residents of the Caribbean island rebuild in the wake of two devastating hurricanes, the commitment to community—and each other—is stronger than ever.

Where to go in Northern California, according to one of San Francisco’s most influential bartenders.

UNESCO World Heritage sites are some of the most popular destinations for travelers. Yet many are inaccessible to disabled travelers, and any alterations to the sites are often resisted.

From folklore and food to landscapes and literature, find adventure and enrichment in the lesser-known regions of Denmark, Norway, Sweden, and Finland.

Take in Singapore’s multi-faceted food culture, one bite at a time.

Get ready to experience one of the world’s best multiday treks in Patagonia’s hiker’s paradise.

From eco-friendly wellness retreats to Michelin-star farm-to-table dining, top travel advisors share how to travel in style in California a little differently.

Glaciers, volcanoes, wildlife-rich wetlands, and Stone Age calendars: These are among the wonders you can find in Europe’s national parks.

Following President Yoon Suk Yeol’s short-lived martial law declaration, travelers may be wondering about the current climate in South Korea. A Korean American travel writer who recently returned shares helpful insights.

From the long-awaited opening of the Lincoln Memorial Undercroft to new Smithsonian exhibitions, immersive history trails, and upgraded dining options, the National Mall is unveiling a wave of attractions ahead of America’s 250th anniversary celebrations.

In the state of Guanajuato, cooks at restaurants and ranches are plating up centuries-old recipes using endemic ingredients.