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A year after Hurricane Helene, North Carolina’s business are ready for visitors with new and renovated restaurants, bars, and hotels.

There’s no need to wait for summer: See a blockbuster now.

Chef Anthony Jones highlights D.C. neighborhoods, museums, and food rooted in Black culture.

Our 2026 picks champion a better way to travel the world: responsibly, creatively, and with eyes on places long overlooked.

In addition to Reichl, culinary personalities Nancy Silverton, Laurie Ochoa, and Alec Lobrano will take 25 travelers to France and Spain this fall.

Skip the cleaning—make spring the time to take a trip, and blow out the cobwebs in a much more fulfilling way.

There’s a quick way around the drawn-out, delayed Global Entry application process. Do it at the airport when you land.

Time to learn the term “solar maximum” and book that aurora borealis trip.

From curated eco-adventures to game nights and child-sized robes, these hotels are designed for every member of your family.

New tariffs, an updated travel advisory, talk of a 51st state, and security concerns have soured Canadians on visiting—and spending in—the United States. The problem is that Canadians visit and spend more than any other foreign travelers.

In a city of London’s size, knowing your Hackney from your Hampstead, your Bankside from your Bermondsey, can make all the difference in planning the perfect itinerary.

Pavillon Faubourg—a stylish unification of three distinct 17th-century buildings—opened in April 2022 in the sixth arrondissement.

The famous Eisbach river wave has reopened after months of closure and controversy.

Approximately 16,000 people have been forced to abandon their homes in ash-filled communities in St. Vincent, part of an island chain that includes the Grenadines.

When AFAR’s special cruise correspondent got back out on the open water for the first time since the start of the pandemic, things didn’t go quite as planned.