Search results for

From Michelin stars to hidden tapas joints and locally led paella-making workshops, immerse yourself in Valencia’s diverse food scene.

Beach enclaves, wellness getaways, green retreats: These are the 10 best resorts in the Hawaiian Islands.

From outrigger canoeing to cultural workshops, these resorts offer families hands-on experiences that go beyond ordinary vacations.

The National Trust for Historic Preservation just released its annual list of historic small restaurants that deserve grant money—and your attention. From a soda fountain to century-old noodle shop, these are a few of the coolest to plan a trip around.

From seafood feasts to rare wines, experience Portugal’s rich flavors in Lisbon and the surrounding area with TAP’s direct flights from major U.S. cities and stopover program.

Nobu’s newest restaurant at the Hotel del Coronado offers fresh sushi, stunning ocean views, and a dedicated sushi bar—making it a must-visit dining destination.

From coastal escapes to cliffside views, Monterey County keeps adding standout resorts, restaurants, wineries, and events.

Move over, sourdough. This old-school fisherman’s stew is one of the city’s best culinary inventions.

For vegetarians, pescetarians, and carnivores, this is what to eat in Portugal and where to find it.

Family-friendly dinner shows, fine dining, and ice cream cones are all on the menu in beautiful Myrtle Beach.

Discover fresh seafood and fruit-packed batido smoothies among the country’s culinary delights.

These standout concepts show how local flavors can elevate an all-inclusive stay.

Try these spots recommended by a local chef, from an authentic French bakery to an East African–inspired lunch joint.

Restaurants, brasseries, bistros, and bars line the streets of Paris. The only question is how many you can pack into one trip.

Fish all year in the angler’s paradise of Virginia Beach with tips from Afar and learn from Jim Root, host of the new travel show, “Just Landed.”