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The castles, palaces, and monastaries scattered across the Portuguese countryside are more than just relics of a time gone by.

Architecture boat tours, ballgames at Wrigley Field, sunny beach days on Lake Michigan, and strolls through Millennium Park: here’s what to do in Chicago.

“Museums” about ice cream and rosé wine attract thousands of Instagramming millennials, but the Museum of Plastic, which opens this week in New York, wants to harness that energy to make a positive impact.

With multiple new properties, activities like kayaking and biking, and more, Kimpton should be your go-to hotel brand for spring and summer getaways.

Sleep under the world’s darkest, clearest skies across six continents at one of these 19 dark sky zone hotels.

You may not be the one to take home Leonardo da Vinci’s magnificent “Salvator Mundi” when it crosses the auction block, but at Christie’s, looking is still free.

This street—once known for pushcarts and just-arrived immigrants—offers a rich taste of NYC culture for art lovers in search of the next big thing and those simply in the market for a steel-boned corset.

Looking for some good news—or at least a delightful diversion—in this time of uncertainty and isolation? AFAR’s editors share the positive little things that have brightened long days spent inside.

Beet-infused rum and flambé lobster are just a couple of the exciting local flavors on this gorgeous Caribbean island.

The president announces plans to reduce Utah’s Grand Staircase–Escalante and Bears Ears monuments, and advocacy groups and outdoor retailers gird for a fight.

Here are 10 of the very best Cuba cruise options, covering all styles and sizes, durations (from quick hits to full-on immersion), and budgets—so hop on board, the mojitos and cigars are just a sailing away.

By focusing on farmers, queer-owned, BIPOC-led Diaspora Co. is changing the spice industry for the better.

COVID-19 may have grounded us for now, but that doesn’t mean we’ve stopped being travelers.

My U.K. residence card, not passport, is the ticket to travel—and the COVID situation across the continent is so different from what I hear back home.

Poppy Tooker, food icon and award-winning radio host of NPR’s “Louisiana Eats!,” shares the local flavors you’ll taste only in the Crescent City.