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As obvious as it may sound, what sets Sanctuary apart from any other Scottsdale resort is location. Sitting on the north side of Camelback Mountain yet minutes from downtown Scottsdale, it has a balance of desert mountain isolation and easy access that no other Scottsdale resort can match. Since Sanctuary opened in 2002, the combination has especially appealed to publicity-shy celebs (Beyoncé and Jay-Z even stayed here while on their honeymoon). The views from the floor-to-ceiling windows in the adobe casitas look out at the mountain and across Paradise Valley. The casitas have wood-block floors, glass-tiled showers, and, in many of them, oversize tubs with romantic votive candles.

Don’t let the name or menu fool you. This is neither a bakery nor the wings and burgers joint the menu might have you think. Rather, it’s a lively bar in the otherwise quiet city of Launceston that attracts vegans and meat eaters alike. Vegans and “vegos” come for the shrub burger (with fried pumpkin, eggplant, and vegan lemon aioli) or the veggie enchiladas. Carnivores swear by the “sanga” (sandwich) with slow-roasted pork shoulder doused in whiskey barbecue sauce and topped with coleslaw and apple peach chutney. An Aussie craft beer or Baileys and butterscotch espresso martini on the side patio, strung with faux ivy, isn’t too shabby either. The best times are had on live music and DJ nights, when the bar buzzes late.

The Grounds café—run out of a former pie factory in the warehouse district of Alexandria—makes coffee, juices, smoothies, baked goods, and rustic breakfast and lunch dishes with equal care. Order a flat white (a cross between a cappuccino and a latte) or a piccolo (a mini latte)—there’s also a coffee tasting board and a deconstructed iced coffee—to pair with your seasonal porridge or Big Brekkie (spicy chorizo and serrano ham with braised white beans, smoked peppers, halloumi, avocado, poached eggs, and thick slabs of house-baked toast). After brekkie, peek into the roastery and Potting Shed restaurant next door, and admire the enchanting garden and event space, complete with a coffee cart, barbecue joint, plant stall, and petting zoo.

Calistoga Ranch was damaged in the Glass Fire of 2020. They are closed indefinitely.

Calistoga Ranch sits in a private canyon of the ridge that makes up the eastern side of the Napa Valley. From this secluded spot, the entire valley floor unfolds. On windy nights, you might spot hawks surfing thermal winds just outside your balcony. But the views aren’t the only selling points of this ultra-luxurious 157-acre resort. Instead of traditional rooms, Calistoga Ranch is composed of 50 freestanding one- and two-bedroom guest lodges. Each upscale-yet-approachable lodge resembles a wooden cabin, with sweet-smelling cedar, indoor and outdoor showers, and a deck that opens to the mossy forest. The resort’s calendar is packed with activities, including bocce, wine-blending classes, and painting and photography workshops. Last year, the resort started offering guests a formal guided hike to Davis Estates Winery with a picnic lunch along the way. The pool area has earned numerous awards for its laid-back design. The on-site spa specializes in hydrotherapy with soaking treatments, while the property’s largest restaurant, dubbed The Lakehouse, overlooks Lake Lommel and serves a host of dishes made of all local produce. Try the halibut with piperade, carrot, fennel, and scallops.

Wine is an integral part of life on the Dalmatian Coast, a region with many indigenous varietals; a visit to Dubrovnik shouldn’t go by without a glass of local wine. Tucked away on Palmotićeva Street off the main Stradun, D’Vino offers cozy interiors as well as atmospheric seating at tables set on the narrow thoroughfare outside. Try a glass of something new from the impressive selection of local producers—the knowledgeable staff can help guide you in choosing one. D’Vino features several tasting experiences that highlight the region’s star wines: the Konavle Valley’s refreshing Malvazija, potent Plavac Mali reds from the Pelješac Peninsula, and Korčula Island’s fruity Pošip whites. Pair the wines with a platter of prosciutto and Croatian cheeses for a wonderful welcome to Dubrovnik and its wine region.

Jade Bar regularly tops the local “Best Of” lists for places to drink. It’s a modern, cocktail-focused bar with sips like the Old Fashioned Whiskey, bourbon, simple syrup, bitters and citrus oils, and the Honeydew Liverthump made from gin, fresh lemon and honeydew juice, and sliced cucumbers, among other things. It’s the kind of place where bartenders are called mixologists and it actually means something. For a drink with a view, take it outdoors to Edge, the fashion-forward patio bar that juts out just below Elements restaurant.

The main branch of the New York Public Library is one of the country’s grandest Beaux Arts buildings, a temple to learning on Fifth Avenue between 40th and 42nd streets. At the end of the 19th century, John Bigelow, who oversaw the Tilden Trust, decided that as New York was becoming a global financial capital, it required a grand public library. When the Astor and Lenox libraries faced financial difficulties, he convinced them to merge and, with the Tilden Trust, underwrite the library that now stands next to Bryant Park. The firm of Carrère and Hastings was entrusted with the design, and construction began in 1902 on the building that would be the largest marble structure built up to that time in the United States. The elegant main reading room with its soaring carved-wood ceilings is the highlight of its interiors. The library hosts temporary exhibitions related to literary and cultural topics that draw on its extensive collection of books and other printed materials. The two beloved lions in Tennessee marble—Patience and Fortitude—have stood at the entrance to the library since it opened in 1911 and were created by sculptor Edward Clark Potter.

Why we love it: A serene stay just beyond the buzz of downtown

The Highlights:
- Guest rooms with amenities like marble bathrooms, balconies, and wood-burning fireplaces
- A mostly adult clientele
- A quiet location that’s still convenient to everything

The Review:
While other hotels rely on edgy decor, the Knob Hill Inn makes a statement with classic elegance and quality details like radiant floor heating in the marble bathrooms, feather bedding on pillowtop mattresses, and balconies with scenic views. A muted palette of neutral shades creates a calming ambience throughout, and the location—just outside downtown Ketchum—contributes to the tranquil vibe. Rooms feel like cocoons, not party zones, but the inn does offer a shuttle to downtown restaurants and Sun Valley’s ski lifts when you’re ready for some action.

If you’d rather stay on site, the Grill at Knob Hill hums with energy come evening, when guests and locals alike crowd into the cozy, fireplace-warmed space for goblets of wine and mountain-inspired meals. Baskets of fresh-baked popovers with honey butter kick off the feasting, while Kobe beef burgers and aged steaks dominate the rest of the menu. Although the inn does allow children—and dogs—it mostly appeals to couples, so the indoor pool, hot tub, and sauna offer spa-like serenity.

Why we love it: A foodie hideaway from a three-Michelin starred chef

The Highlights:
- A Michelin-starred chef overseeing operations
- Gourmet—yet affordable—fare at the on-site restaurant
- A lovely setting in the Rhine Valley

The Review:
The Rhine Valley village of Fürstenau may officially be the world’s smallest city, but it does boast the famous Schauenstein Schloss restaurant and castle hotel—and, since 2018, this more casual and contemporary option set in the castle’s former stables. Designed by Spanish-born interiors guru Patricia Urquiola, Casa Caminada is, like its parent restaurant and hotel, overseen by Swiss chef Andreas Caminada, who can often be spotted bustling around the property.

Given the hotel’s foodie cred, most guests come for the eats—whether they choose the fine-dining option at the castle or the restaurant at the Casa, which offers similarly elegant Swiss fare at more wallet-friendly prices. Breakfast is included in the room rate and features epic breads from the on-site, traditional-style bakery. After all the great meals—and some bracing hikes along nearby trails—relax in the guesthouse’s garden with a glass of wine, then retire to one of the 10 rooms. While they’re all different sizes and shapes, each is awash in warm woods, simple furnishings, and crisp Italian linens, and equipped with a private balcony that lets the views take center stage.

Located in southern Galilee in the Jordan Valley, Beit She’an National Park was created to protect and preserve the site of one of Israel‘s oldest cities. One can easily spend a few hours exploring the vast and fascinating park. Some of the country’s most spectacular artifacts dating back to the Bronze Age are on exhibit, as well as an impressive 7,000-seat Roman amphitheater, public baths, workshops, a temple, and the colonnaded Palladius street. Don’t miss She’an Nights, an evening sound-and-light show in which images of Roman buildings and people are projected onto the ruins along the central street, briefly bringing the city back to life.

You can’t beat the atmosphere and scenery at this Swiss-styled lodge, built 1913–14, on the scenic shore of the largest lake in Glacier National Park. The historic main-lodge rooms with lake views, as well as outlying cabins sitting on the pebbled beach, are often booked a year in advance. This leaves many travelers, who accept that nature is the main amenity, to make do with rooms in the characterless four-story modern motel wing. The soaring lobby lounge with a huge, pictograph-carved stone fireplace, vintage hand-painted lanterns, and deer, elk, and mountain goat trophies, as well as the sensational views from the pier and beach, make up for minuscule bathrooms, spartan room furnishings, slow Wi-Fi, and iffy cell phone signals. Self-drivers use the lodge as a base for the famed 50-mile Going-to-the-Sun Road across the Continental Divide. Hikers explore paths, including the wheelchair-accessible Trail of the Cedars, surrounding the 10-mile lake; the U-shaped valley branches into smaller glacier-carved “hanging” valleys dotted with waterfalls. In summer, guests also enjoy horseback riding and tours on the DeSmet, a vintage cruiser.

Peggy Dulany, a New York philanthropist and daughter of David Rockefeller, bought J Bar L to protect the 620-square-mile Centennial Valley, a former Native American hunting ground settled by a few cattle-ranching families in the late 19th century—and which still has no towns, let alone paved roads, gas stations, shops, or subdivisions. To conserve the rangeland way of life, she hired locals to run a holistic grass-fed cattle business on the principles of rotational grazing and natural stockmanship. To share the landscape with nature-loving travelers and to keep the valley looking as it was, Dulany restored several abandoned 19th- and early 20th-century homesteads. These self-contained vacation rental homes range from a Sears Roebuck family house, now solar-powered, to isolated cabins on a bend of the Red Rock River. All come with fully-equipped kitchens and are tastefully filled with Western-themed furnishings and antiques; some have outdoor hot tubs.

J Bar L no longer offers working weeks for would-be cowboys but will match guests with geologists as well as with hiking, bird-watching, and fly-fishing guides. Horse lovers can hire ranch mounts for guided daily rides on rangeland that is home to pronghorn, elk, and Black Angus cattle, or up the slopes of the 10,000-foot Gravelly Mountains where wolves, grizzly bears, and bald eagles roam.

This chalet-style lodge takes its name from legendary Norwegian skier Stein Eriksen, the 1952 Olympic giant slalom gold medalist and 1954 World Cup champion. When he agreed to help develop this ski-in, ski-out spot in the 1980s, he drew from his experiences at the best ski hotels in Europe, lending the lodge an Alpine feel. Inside, fireplaces, stone walls, and rich wood ceilings complement the mountain surroundings. Guestrooms are equally thought out, with beamed cathedral ceilings, stone fireplaces, and leather furnishings. Select rooms have jetted tubs and heated floors.

The Lynn Canyon Suspension Bridge, in northern Vancouver, is one of Lynn Valley’s best-kept secrets. The 50 meter high bridge stretches across a beautiful canyon with waterfalls and deep pools below. The best part is, it’s free of charge. Crossing the bridge is always an exciting experience, it bounces up and down and sways from side to side with every step. The bridge is quite narrow, and crossing becomes a little nerve-racking when there are several others trying to cross at the same time. The view from the middle of the bridge is breathtaking!

Golf and sunshine are the main magnets that draw visitors to Palm Springs, but a 10-minute ride will take you up into a snowy evergreen forest. The Palm Springs Aerial Tramway climbs up to a mountain wilderness at 8,500 feet (2,590 meters). The Swiss-built tram floats over Chino Canyon and is the only rotating tram car in the Western hemisphere. From the top, look out over the irrigrated grids of Palm Springs and the other Desert Cities of the Coachella Valley, which descends to below sea level. Across to the northeast, beyond the San Andreas Fault, are the low mountains of Joshua Tree National Park. A network of hiking trails branches out from the tram chalet into the San Jacinto Mountains National Monument, which includes the highest peaks in Southern California. (Winter weekend crowds can be crazy; you’ve been warned.)