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The terrace outside this historic café boasts one of the best views in town, encompassing an almost unimaginable collection of architectural highlights and public art from the Renaissance. Linger over your coffee or a cup of hot chocolate as you gaze upon the Palazzo Vecchio, as well as a copy of Michelangelo’s David, the Fountain of Neptune, and the remarkable assembly of classical sculptures inside the Loggia dei Lanzi. It does cost more to sit outside than to stand at polished wooden bar inside, but this splurge is highly recommended. (The original owners were the official chocolatiers to the royal family of Savoy; you can take home a piece of that history in a beautifully wrapped box of chocolates or a jar of chocolate-hazelnut spread.)

The best Kona coffee I have ever tasted. EVER! When he pronounced the winner in Gevalia’s Cupping Contest in 2010, judge John King said, “We were in 100% agreement that Buddha’s Cup is the winner. The trick is keeping the classic Kona mellow, sweet profile. and clearly Buddha’s was the truest to that old style, old school Kona profile. " Well done to the ohana of Brewmaster Manny Ochoa and Chris Coleman. Visit all 3 award-winning farms in the area; Imagine, Kona Kulana and Buddha’s to see hand selected coffee beans drying in the sun and learn about the multi- step process expertly done by this family to bring you the best coffee EVER! 808-322-6712 for tour info and to order. Their gift shops sell some beautiful tote bags made from coffee sacks and repurposed aloha print fabric. The coffee cups are a favorite of mine.

A little peckish for lunch, I dropped in at Splashers on a recommendation from a street artist on Alii Drive. Though I was on my own, I quickly felt embraced by the local aloha and friendly atmosphere of the restaurant. I people watched - a group of overdressed business people from the mainland meeting clients in Kailua-Kona sat to my left, a family of four sat several tables in front of me, and a few couples were seated along the railing of the open air grill for prime views of the shops below and the ocean beyond Alii Drive. Blue water cups reminded me of a diner while the open air atmosphere reminded me I was in the tropics. The food (I ordered fish tacos) was filling and flavorful, the bar was preparing for a busy afternoon and evening of cocktails and beers, and staff were fluttering about tending to their late lunch crowd. Sitting on top of the Kona Farm Direct cafe, you will definitely want to grab a coffee after lunch to keep you going the rest of the afternoon.

There’s a touch of Old World glamour to the Cape Royale—the imposing facade, the dramatic lobby, the bellmen in top hats—but just when you start to wonder if the whole experience is going to be resolutely old-school, you’ll find yourself pleasantly surprised by the sleek rooms. They feature contemporary furniture, granite and porcelain bathrooms, and a soothing palette of mostly grays and whites with the occasional punch of lime green or aqua blue. It’s also the site of six restaurants, cafes, and bars, each with its own theme, from Italian cuisine to healthy eating to Thai or Middle Eastern fare.

The city’s best beaches and nightlife—not to mention Green Point’s dazzling Cape Town Stadium, erected for the 2010 World Cup and now the site of many a mega-concert and local soccer match—are minutes away.

Reasonably priced food is somewhat hard to come by in the upscale hamlet of Lake Louise, which is why Bill Peyto’s Café is such a find. Located in the HI Lake Louise Alpine Centre hostel and within walking distance of the Samson Mall, Peyto’s has a sizable dining room and an outdoor patio that’s perfect for relaxing on warm, sunny days. The menu is almost as vast as a classic Greek diner’s, including everything from a Thai stir-fry to a traditional poutine, but its dishes are executed flawlessly. (If you’re looking for standard pub fare, you can choose from plenty of burger options.) Servings are generous and cheap, meaning you’ll want to arrive early to lock down a table—especially in the summer.

Cooks and foodies shouldn’t miss the International Home of Cooking in Brussels. Here you can find every gadget and gizmo you’ve ever wanted for your kitchen (and some you didn’t even know you wanted). You can find everything from high-quality chef’s knives to small appliances, baking supplies, and a vast array of cookbooks (although many are in French or Dutch). There are goodies for foodies too (cupcake workshop anyone?). Choose from two locations - one on the prestigious Avenue Louise and the other just steps from the Galeries Royale, near Grand Place. The shops often have live demos of appliances and cooking techniques, so you can pick up some handy tips and tricks while you shop.

If you are visiting the southwestern part of Hokkaido, be sure to visit Lake Hill Farm to taste the wonderful home made ice cream. They have a wide variety of flavors. We tried the Milk (they also have Double Cream or Cream and Milk), Green Tea, Milk Tea, Chocolate, Strawberry. Hard to describe but it’s creamy yet light and refreshing. If the place wasn’t closing when we arrived, we would have probably ordered more, haha! Funny looking scoop too, for a moment there I thought it was a piece of cake on a cone :-) At the back of the ice cream shop, there is an open area where you can sit and enjoy wonderful views of Ezo Mt. Fuji (Mt. Yotei). Too bad it was already dark when we arrived. There is also a cafe on the other side of the building that sells hot coffee, and other food like curry etc. We went to get a cup of hot Hokkaido fresh milk, fresh from the farm itself. During the summer, the local guide told me that you can also pet the animals, do some other activities like ice cream making, butter making, etc. I must return :-)

Built in 1500 by King James IV as a royal hunting lodge, this Renaissance palace was a favorite residence of Mary Queen of Scots, who took advantage of the vast estate to pursue falconry and play games of tennis on what is now Britain’s oldest court. Tour the palace to view intricate wood paneling, impressive painted ceilings, and beautifully carved furniture, then head to the south wing, where you’ll find twin, three-story gate towers with a unique mix of Gothic, Corinthian, and Palladian architecture. Visitors can also stroll through the formal gardens and orchard, complete with a living willow labyrinth.

Opened in 1916, this Upcountry Maui icon draws hordes of locals and savvy tourists with its racks of sweets, including legendary cream puffs and amazing stick doughnuts. The menu here also features pies, rolls, bread, cookies, cupcakes, turnovers, and irresistible guava malasadas (Portuguese doughnuts), but the bakery is best known for its Long Johns—yeast-risen pastry bars coated with glaze or icing. Go early, as the crowds pick the trays bare by 10 a.m., and be sure to check out the memorabilia of bygone eras tucked among the postcards, pantry staples, and fishing gear for sale.

Cal Anderson Park (named after Washington’s first openly gay legislator) is located at the Pike/Pine nexus of gay-friendly, hipster-filled Capitol Hill. With plenty of grassy lawns for picnics, reading, or playing bocce ball, it’s no surprise that crowds flock here whenever there’s a sunny day anytime of year. It’s also conveniently located near some great shops and restaurants: Molly Moon Ice Cream, Rock Box karaoke, Cure, Cupcake Royale, Unicorn, Elliott Bay Book Company, Everyday Music, and all the cheap eats on Broadway. Grab some takeout or a coffee to go and head to the park to admire the fountain or enjoy some people-watching. On Sundays, the Broadway Farmers Market is just a block away on Broadway.

The centerpiece of the city’s emerging Vulkan neighborhood, Oslo’s very first food hall is a culinary utopia. Let your nose guide you to one (or five!) of 27 eateries peddling everything from cupcakes to tapas to bento boxes. Can’t decide? Stop at the Torget stall and order the Taste of Mathallen menu to sample mind-altering dishes from the hall’s best restaurants. The communal wooden benches in the center of the hall encourage sharing, so you and your friends can divide and conquer. Finish your visit with a craft beer in the basement pub Smelteverket, which features Norway’s longest bar.

Revel is easy to overlook—it’s on a busy stretch of Carrolton Avenue (just off the Canal Streetcar Line) amid a slew of other neighborhood restaurants. But it’s the only one here helmed by Chris McMillian, among the nation’s most prominent bartender-historians. He knows the history and lore of New Orleans drinks better than anyone, and is pretty conversant with cocktails from, well, just about anywhere. The drinks list here is solid, but ask McMillian what he’s been enjoying whipping up lately, and order one of those. And come hungry—the kitchen, manned by his son-in-law, serves up great bistro fare.

Set in an 18th-century palazzo, once a former bank, the Park Hyatt Milan boasts interiors designed by American-born, Paris-based architect Edward Tuttle. It aims to wow from the outset. Guests are greeted by a lobby decorated with sophisticated materials such as warm travertine stone and alabaster, and topped with a 30-foot glass-domed cupola. There’s a discernibly modern aesthetic throughout the rest of the hotel, though, from the vibrant modern art scattered throughout the public areas to the contemporary color palettes (creams, beiges, and gentle grays). Rooms are correspondingly elegant, with high ceilings, expensive dark woods, rich wool carpets, and hand-selected furnishings (Murano light fixtures, Bang & Olufsen TVs). The bathrooms are especially impressive, not only because of their generous size and marbled interiors, but also thanks to the mirrored walls, double sinks, octagonal stone and glass showers, and Lauro Tonatto bath products.

Cafe L’Eclair is everything you expect when you think of the perfect French cafe: delicious cafe au lait, croissants and tartine and a bonus, this cafe turns into a cocktail bar after dark. Another benefit of this lovely cafe is its location on rue Cler. You can order a cafe to go and wander the pedestrian street market to your heart’s content!

Tourism is down, prices are up, social services are disappearing, and the government is bankrupt. Which means it’s a good time to get to know Seychelles.