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There are 3,138 results that match your search.
Solo Travel
14 Life-Changing Solo Trips We’ve Taken
AFAR staffers wax poetic about their most significant solo adventures.
November 16, 2015 03:22 PM
·
Maggie Fuller
Photo Essays
The 25 Unknown Travel Photographers You Should Be Following Right Now
These travel photographers need to be on your radar asap.
May 21, 2015 02:53 PM
·
Danielle Walsh
Beer, Wine, + Spirits
How to Drink Like a Somm in Bordeaux
Where to go and what to order in France’s iconic wine region.
April 7, 2014 03:52 PM
·
Jen Murphy
History + Culture
Can a Hiking Trail in the Balkans Lead to Peace?
One traveler hikes through the haunted beauty of the Balkans to see if a trail can heal the wounds of war.
February 11, 2016 06:05 PM
·
David Farley
Peru
Overview
May 17, 2018 03:24 PM
·
Ana Paula Bedoya
Jamaica
Overview
May 23, 2018 03:11 PM
·
Lebawit Lily Girma
Travel Tales
A Journey to Antarctica Will Take You Beyond Belief
An arctic voyage is a sensory experience unlike any other. At the southernmost tip of the world, everything feels ephemeral—but that’s the magic of it.
June 28, 2014 03:34 PM
·
Chris Jones
Food + Drink
Antiques, Organics, and French Pate: Diving into the Markets of Paris
Antiques, Organics, and French Pate: Diving into the Markets of Paris
May 14, 2012 12:04 PM
·
Kareem Yasin
Food + Drink
David Lebovitz’s Sweet and Savory Tour of Paris
Author of The Sweet Life in Paris shares his favorite places to eat in the City of Light.
March 6, 2012 07:59 PM
·
Samuel Fromartz
Travel Tales
14 Times Travel Went Really, Really Wrong for AFAR Staffers
14 Times Travel Went Really, Really Wrong for AFAR Staffers
June 18, 2015 09:38 PM
History + Culture
Unexpected Cambodia: One Traveler’s Unplanned Adventure in Southeast Asia
AFAR chose a destination at random and sent writer Alexander Chee, with 24 hours’ notice, to a Southeast Asian country where he encountered headless Buddhas and naked hotel guests.
October 15, 2015 02:57 PM
·
Alexander Chee
Food + Drink
Malaysia Meal by Meal
AFAR chose a destination at random and sent chef John Currence on 24 hours’ notice to a hot, sweet, sticky country where he followed a trail through the cuisine to the people who make it.
September 21, 2015 08:05 PM
·
John Currence
Chicago
Overview
January 17, 2019 05:27 PM
·
Kaitlyn Barrett
Copenhagen
Overview
May 23, 2018 03:07 PM
·
Alex Berger
Style + Design
A Detailed Look Inside Japan’s Modern Crafts Movement
In a city known for its rich history, a new wave of artisans is making Kyoto the place to be.
September 21, 2015 03:21 PM
·
Tom Downey
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