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Every year, Aspen holds the United States’ only championship—and it’s quite the affair.

With pet-friendly hotels and restaurants and plenty of outdoor adventure, these cities will make you and your pup feel at home.

The best ways to raise a glass to and in the National Parks

Our choices, ranging from classic watering holes to the upstarts. Cheers.

An acclaimed chef travels to Korea to discover his roots and the rich palette of a cuisine you might think you know.

These hotels treat their tiny guests like V.I.K.s—Very Important Kids.

With 24 hours’ notice, AFAR sent writer Wells Tower into the mazelike markets and Lucha Libre dens of Mexico’s notoriously misunderstood megalopolis.

Take a look behind the doors of these clubs that celebrate food, community, and conversation.

Overview

Whether you’re visiting Tehran or paying homage to the great poets in Shiraz, here are the things to keep in mind.

Here’s where to eat the best.

A sun-seeking Californian discovers a whole new world of adventure travel in the snow.

Writer Francis Lam discovers the island’s multicultural flavors when he joins a Malaysia-born San Francisco chef for a bittersweet homecoming.

In the modern age of culturally conscious travelers, one writer questions whether it’s truly possible to have the experience of a lifetime on safari in Africa—and banish the ghost of Teddy Roosevelt.

Picturesque vistas. Oyster galore. A night market. It’s easy to fall in love with New Zealand—it certainly was for Alton Brown.