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A subversive band of Portland chefs has a new grocery store: the ocean. You’re going to want to taste what they’re cooking up.

Overview

Threads of beauty, history, and memory make a Turkish carpet much more than a souvenir.

Steven Petrow arrives with some trepidation in the Scandinavian birthplace of ABBA and a certain meatball.

The delicacy may have been born in a monastery—but it’s far from chaste.

Sydney’s Hand-Stitched Paper Menagerie

Exploring the Belleville neighborhood in Paris.

With just 24 hours’ notice, AFAR sent the award-winning author to Andorra, a tiny country with seriously massive mountains. Here’s what happened when she arrived and was told by locals that it’d be dangerous for her to hike.

Wandering Chef: Sean Eastwood in Seattle

In India’s most contradictory city, artists and intellectuals improvise their way through the commotion.

More visitors are heading to Santiago every day as the capital rebuilds to a bigger and better city.

From Tel Aviv to Beirut to Gaza, one thing is shared: a common—and undying—love for hummus.

Architect Nat Cheshire shares his favorite places to eat and things to do in Auckland’s Britomart neighborhood.

An artist living in East Amsterdam shares her favorite places to go.

Discover her top picks for places to eat, drink, and visit in this South American city.