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A New Yorker rediscovers her city by crossing the bridges that connect it.

Kyle and Katina Connaughton, the chef and farmer behind the Michelin-starred restaurant SingleThread, made their names championing Sonoma Valley’s rich agricultural bounty. Here’s where they play, beyond the kitchen and fields.

Travel has the power to transform. This holiday season, gift outdoor experiences that will offer new perspectives.

Right now, the Sydney scene is rollicking with international festivals, rugby feuds that rival “Game of Thrones,” and noteworthy new hotels.

It may seem like nothing changes in the Loire Valley, where the grand châteaux and rolling vineyards have existed for centuries. But beneath that tranquility, a wine revolution is growing.

Start planning your 2023 travels to these 12 places—the most creative, delicious, and soul-reviving destinations of the year.

Hossa is a forest bather’s dream of pine trees, serene lakes, and saunas.

Overview

From its farmers market to its fresh-caught seafood to its diverse grape-growing climate, Santa Barbara has a big flavor profile.

This neighborhood in the heart of the Mexican capital will transport you to Japan.

These are the AFAR editor-vetted tips and tricks (and apps and gear…) that changed the way we traveled in 2019.

Across the US, companies are ramping up the glamping game. Here’s where to stay when you want the great outdoors, creature comforts, and next-level hospitality all rolled into one.

A new hotel, an old cocktail recipe, and more of that special local magic make late spring the time to head to the Crescent City.

The theme parks may get all the attention, but Orlando, Florida is also a great base if you want to experience some of the state’s natural beauty or try a new sport

It’s not too late to score an awesome summer escape using those hard-earned loyalty points.