Search results for

For travelers who are ready to hit the road in a recreational vehicle, these are the resources you will need to get rolling.

From croissants and pickled eggplant at breakfast to late-night kunafa, here are our favorite spots to dine out in the capital city.

Discover a fabulous world where the past blends seamlessly with the present at the reimagined Hotel del Coronado, a landmark San Diego resort providing the simple luxuries of sun, sea, and time together.

History meets modern luxury at these 16 hotels we love—perfect for your next getaway in Washington, D.C.

Minnesota’s food scene is thriving, with award-winning restaurants and diverse culinary influences from all around the world.

Pair an island with an inlet town for a beach-to-bay, approved-by-locals week on the Carolina coast.

Guichis, lechón, picadillo: Take a deep, delicious dive into the foods of the Puerto Rican diaspora with “Diasporican.”

Taiwan has hundreds of natural hot springs with mineral-rich waters; here’s where to go for a restorative soak.

The city has the air of a historic European town, but a weekend here reveals its fresh, unique edge.

By guarding wildlife and patrolling against poachers instead of doing household chores, the Maasai women in “Team Lioness” are breaking down barriers.

South Africa’s new Masiya’s Camp is a riot of color in the bushveld, with burgundy tents, curated African art, and a strong design point of view.

The move is one that “signals optimism about travel to the region in 2026 and beyond,” observes Afar contributor Laura Dannen Redman, who recently traveled to the Middle East.

Once one of Scotland’s historic capitals, Dunfermline has plenty to offer the modern-day traveler, including an 11th-century abbey and Scottish tapas.

From coastal seafood to innovative global cuisine, discover Michelin-recommended restaurants.

Home to the Autobahn and a powerful motor industry, Germany wants its citizens to spend less time driving and more time cycling to help save the planet.