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Open from first light until late in the evening, this relaxed bar, just around the corner from La Piazzetta, has an entirely different vibe from the fancier options there. You can have a quick caffè (espresso) standing at the bar with the locals or sit under the striped awning and watch the sunset over the Bay of Naples while drinking a spritz. This bar also serves as one of the island’s best bakeries. Try a flaky breakfast pastry with a morning cappuccino, then swing by later to order a lemon or chocolate version of the island’s famous dessert torta caprese, a flourless cake.

• Neighborhood: Sentosa Island
• Why we love it: A secluded off-mainland retreat with mahjong and feng shui lessons
• From $1,180

Refreshed in 2021 by Hong Kong designer André Fu, the 112-room Capella Singapore plays up its idyllic beachfront setting. The stylish, ultra-comfortable rooms have a palette of soothing sand, sage, and mineral gray and come with deep soaking tubs and window lounges that frame green jungle foliage.

Beyond the striking design, standout amenities include a three-tier infinity pool and an award-winning art collection (there are more than 900 pieces on-site). Also notable is the Capella’s Culturalist activity calendar, which offers lively mahjong lessons, farm-to-table cooking classes, and a sidecar tour with a feng shui master who explains how the ancient Chinese philosophy influenced the placement of Singapore’s iconic Marina Bay Sands and the mystical Merlion statue.

Nothing defines Boston quite as much as the town’s devotion to sports (10 championships since the turn of the century doesn’t hurt), and with all due respect to the five-time-Super-Bowl-champion Patriots, it’s Fenway Park, not Gillette Stadium, that’s the temple of sports fandom. Opened in 1912, the quirky green bandbox between Lansdowne Street and Yawkey Way is almost as famous for its obstructed-view seats as it is for its fabled Green Monster wall in left field, but that’s a price Sox fans gladly pay in exchange for maintaining Fenway’s historic layout. It’s both intimate and loud on game day even in years when the Sox aren’t contenders (tickets are often hard to come by, so plan ahead); the old ballpark also is open for one-hour, behind-the-scenes tours that take you inside and atop the Green Monster. You’ll be able to stroll around the field (the warning track, not the grass), and visit the press box, the Pesky Pole, and (on days with no games) the dugouts and bull pens.

An aspiring bluegrass fiddler from London discovers much more than music on a trip to North Carolina.

Shanghai’s arts and crafts enclave, Tianzifang, is a labyrinth of narrow lanes bursting with diminutive shops, restaurants, and bars. Most of the shops here are located inside shikumen, stone gatehouses dating to the early 1930s. Gear up for your shopping spree with a coffee alfresco at Kommune before checking out Xingmu Handicraft’s gorgeous handmade leather notebooks or Shanghai Code’s vintage Chinese glasses and watches. Pick up delicate stationery at Dongxi Workshop, Shanghai‘s very first boutique, and head to Sky Music Box for—you guessed it—music boxes from all over the world.

A 10-minute bus ride from Rotunde lies Camp des Milles, a former tile factory that served as an internment camp and deportation center from 1939 to 1942. In August and September of 1942 alone, the camp held 10,000 people, 2,000 of whom were eventually deported to Auschwitz. Today, the site functions as a history museum and memorial, with the purpose of honoring those lost during the Holocaust and educating against racism, anti-Semitism, and all forms of fanaticism. Over three floors, visitors can observe areas like the former sleeping quarters, and view illustrations and paintings left by the interned on the walls. In addition to its permanent exhibitions, the museum often hosts temporary shows, cultural events, conferences, educational workshops, and more.

If you’ve made the trip to Thames Town or the Shanghai Film Studios, then you’re already a bit familiar with the suburb of Songjiang. But beyond fabricated villages and recreated sets, Songjiang holds a fair amount of cultural charm as well.



For a historic tour, start your trip with a visit to the Songjiang Mosque, which dates back to the 14th century. You’ll also notice a cemetery here with headstones in Arabic and Chinese, a tribute to the number of Muslims residing in China.


From here, head over to the Fangta Pagoda (in the southeastern corner of town) or Xilin Pagoda and Buddhist Temple (in the western part of the city).


A trip to the Zhubai Pond (64 Songjiang Renmin Nan Lu) will round out your historical exploits and give you that last bit of peace and quiet.


Fuel up at the Red Bar on the 3rd floor of Kaiyuan Med shopping mall before heading back into the city.


How to get here: Take line 9 to Songjiang Xincheng Station and then hop on a taxi from there.

Part of the Inn of the Governors, the rustic, casual, saloon-style vibes of Del Charro beckon one to relax and stay awhile. Try the signature house margarita (a mere $6.50), though the fancier, classic Silvercoin Margarita (a mix of Don Eduardo Silver Tequila and Cointreau) is mighty tasty, too. If you’re hungry, the green chili cheeseburger is a crowd-pleaser.

• Neighborhood: Marina Bay
• Why we love it: Classic and glamorous accommodations with views of Marina Bay
• Loyalty program: I Prefer (Preferred Hotels & Resorts)
• From $545

What was once Clifford Pier, a landing point for immigrants arriving in Singapore, is now a snazzy hotel welcoming well-heeled travelers. Located right on the water and clad in glass and metal, the 100-room Fullerton Bay Hotel Singapore feels glamorous with a heady scent of gardenias and lilies wafting through its dramatically arched hallways. The plush rooms designed by Andre Fu boast views of the Marina Bay Sands, Customs House, or Clifford Pier; the Premier Bay View rooms offer a private deck and Jacuzzi overlooking Marina Bay.





Come sunset, wind down with a cocktail at the rooftop bar Lantern—named in honor of the pier’s past moniker “Red Lantern Pier”. Order the tequila-spiked Red Lantern or Lime Garden Gin Fullerton Sling and sit back to enjoy the sparkling lights of the waterfront.

Visiting this cheese shop was like touring Costco during Christmas. Samples, my friends. Samples. I’ve never tried so many different cheeses in my entire life, and I’m certain I left this little shop lactose intolerant. And I would do it over in a heartbeat. Ireland‘s cheese scene really is something to behold, and this is the place to stock up your picnic basket prior to touring the Dingle Peninsula. I’m a fan of the heavy, funky stuff - the more mold the better - but I’m sure you’ll find something to suit your fancy under this roof. Don’t forget the bread.

The resplendent Raffles Hotel reopened in late 2019 to great fanfare after two years of restoration. Originally built in 1887 as a 10-room hotel, it now features 115 suites with oriental carpets and teak floors to complement four-poster beds and colorful Peranakan-tiled bathrooms. An in-room tablet controls everything from the mood lighting to calling your butler for a glass of bubbly. All have a private veranda to enjoy balmy evenings outside.




The building was declared a national monument in 1987, so the façade has changed little, but the hotel’s food and drink concepts have been revamped with a focus on marquee restaurant collaborations with the likes of Jereme Leung (yi) and Hawaiian-born Jordan Keao (Butcher’s Block). Not forgetting Singapore’s rich food culture, the hotel offers a self-guided Raffles Singapore Hawker Food Trail video hosted by hawker champion and Makansutra founder KF Seetoh. Raffles also offers an exclusive private tour of the Intan, a home museum filled with more than 1,500 objects from Peranakan culture.





The famous Singapore Sling continues to be a draw at the evocative 1920s Malayan-style Long Bar and its peanut shell-covered floor. The iconic drink now has sustainable twist: the hotel plants one native tree in the Kalimantan or Sumatran rain forest for every 25 Singapore Slings ordered.

In a new(ish) location overlooking the bay, this perennial Big Island favorite weaves local, organic, and free-range produce into culinary alchemy. Deceptively simple dishes dance on the taste buds; the rich umami of the mushroom potpie and the spicy ahi poke do a particularly fabulous fandango, along with the jalapeño-hamachi-belly sushi roll. The peppered beef carpaccio has a dedicated following, pairing soft grass-fed beef with sea salt and fried capers—as does the half-pound burger that comes topped with Gorgonzola. Even vegetarians can indulge here, starting with the cauliflower grilled with black-garlic aioli and moving onto a taro-quinoa veggie patty beside hand-cut fries. Make sure to save room for the legendary chocolate lava cake!

Drive down a country road in County Donegal toward the sea, and you’re likely to find miles of unspoiled golden beach – and if there are waves, the water might be filled with surfers. Pounded by the big swells of the Atlantic Ocean, the northwest of Ireland is one of the best surfing spots in Europe and surfers take to the waves year round, with the biggest swells during winter. The unofficial surf capital is Bundoran in south Donegal. Tullan Strand is a popular beginner spot – you can rent boards or take lessons from one of the town’s four surf schools – while the reef break at The Peak is for more advanced waveriders. The 3km beach at Rossnowlagh, 20km up the coast, is reliable for regular waves and home to one of the country’s first surf clubs. Further north in the county, there are more challenging surf spots at Dungloe, Dunfanaghy, Inishowen and Fanad Head. The Bridge Bar in Bundoran town is the ideal post-surfing recovery spot for bowls of creamy seafood chowder, pints of Guinness and a surf cam so you don’t miss any of the action on The Peak, or walk up the cliff road from Rossnowlagh beach to the Smuggler’s Inn for reviving post-surf refreshments.

Yes, you read that right... “Keep clam” is the motto at Ivar’s famous Seattle seafood restaurants. Ivar’s has plenty of locations around town, from the casual fish-and-chip stands to the fancier waterfront Acres of Clams and Salmon House, but all of them serve up piping-hot fried fish and chips, a classic Seattle dish. (Salmon would be the most Northwestern choice, but we like the halibut best.) For maximum local flavor, head to the Pier 54 walk-up bar for your chowder or shrimp cocktail, then feed leftover French fries to the grateful seagulls hanging around and begging.

If you weren’t already a FC Bayern München fan, you are now, right? Show your support for your favorite team with memorabilia from the official fan shop.