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These aren’t your average soups, salads, and sandwiches—the luncheonette is getting a major update.

New Zealand’s manuka honey is celebrated for its unique healing properties and is in demand from London to Hollywood. This is the unusual history of an even more unusual honey.

For the past 70 years, the Circle L 5 Riding Club in Fort Worth has been honoring the legacy of its forefathers.

Your guide to adrenaline-pumping, wildlife-filled, off-the-beaten-path experiences across all 50 states, plus Puerto Rico and Washington, D.C.

There’s one for every travel need, whether you’re searching for the best beer in a new city or want to propose to your significant other far from home.

We’ve selected the standout breakfasts, killer lunches, and dreamy dinners that have lingered in our memories as the best tastes of the year. Dig in.

An AFAR Ambassador Spends a Week Learning Italian in the Eternal City

Take a food tour through Harlem with recs from a local

As residents of the Caribbean island rebuild in the wake of two devastating hurricanes, the commitment to community—and each other—is stronger than ever.

A guide to going off the beaten path during Brazil’s biggest event of the year.

Magazine-editor-turned-mariner Amy Paulsen squeezed her family of four into a sailboat and let the winds guide their adventures. What they found in Barcelona, however, was a reason to stay put.

Dozens of cultures, hundreds of languages, countless stories.

Photographer Todd Webb’s poignant portrait of postwar NYC is now on exhibit at the Museum of the City of New York.

It’s not just because they love big, long lunches (but that’s why the tradition lives on).

Learn how to do the Charleston by following the locals’ lead. Master these easy steps to find out what makes the Holy City so charming.